Sous Chef

We are seeking a skilled and passionate Sous Chef to join our culinary team in Abu Dhabi. The Sous Chef will assist the Head Chef in overseeing kitchen operations, ensuring quality food preparation, and maintaining high standards of hygiene and safety. This role demands a creative and hands-on approach, with strong leadership and time management skills to...

Sous Chef – Healthy Food KitchenWe are looking for a Sous Chef who will be fully responsible for running our kitchen.Our menu includes Italian, Japanese, and Eastern European dishes.Key ResponsibilitiesLead and supervise all kitchen operationsPrepare high-quality dishes from all cuisines (Italian, Japanese, Eastern European)Create and manage daily food...

Menu Planning: Sous chefs to plan menus and design new dishes. Food Preparation: Sous chefs oversee the food preparation process, including chopping, cooking, and plating. Quality Control: Sous chefs are responsible for ensuring that all dishes are prepared according to the highest standards of quality and taste. Kitchen Management: Sous chefs manage the...

Company Description Get ready to discover Mövenpick Resort Al Marjan Island, a 5 star resort in Ras Al Khaimah built beside 300M. of soft sand beach. 418 rooms and suites offer flexible comfort with spectacular sea views from every balcony. Six specialty bars and restaurants, three outdoor pools, a wellness hub with a fully equipped gym and four treatment...

**Company Description** "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

**Company Description** We are far more than the worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By...

A Sous Chef is an integral part of a kitchen team in the hospitality industry. Sous Chef job description involves assisting the head chef in managing the kitchen operations, ensuring food quality, and maintaining standards of cleanliness and safety. Sous Chefs also help train and supervise staff, create menus, and order supplies. As a Sous Chef, you will...

Job Description Sous Chef Private High-Standard Culinary Environment Location: Ras Al Khaimah, UAE Reporting to: Executive Chef Employment Type: Full-time We are supporting a confidential appointment for a Sous Chef to join a private, high-standard culinary environment serving some distinguished principals and VIP guests. This role requires absolute...

Sous Chef – Private High-Standard Culinary Environment Location: Ras Al Khaimah, UAE Reporting to: Executive Chef Employment Type: Full-time We are supporting a confidential appointment for a Sous Chef to join a private, high-standard culinary environment serving some distinguished principals and VIP guests. This role requires absolute discretion,...

Responsible for overseeing all kitchen operations and ensuring the highest standards of food quality, presentation, and hygiene. Lead and supervise the culinary team, manage menu planning, inventory, and cost control, and ensure smooth daily operations. **Key Responsibilities**: - Lead the kitchen team and oversee food preparation and service. - Plan menus...