Food and Beverage Manager

3 days ago

Dubai, Dubai, United Arab Emirates Marriott Full time

Oversee daily food and beverage operations, ensuring service quality and brand standards are consistently met

Manage outlet performance, staffing levels, scheduling, and operational efficiency

Lead, train, evaluate, and motivate food and beverage teams to achieve service excellence

Ensure compliance with health, safety, hygiene, and food quality regulations

Monitor costs, control budgets, and support revenue optimization initiatives

Coordinate with kitchen, service, and hotel management teams to enhance guest satisfaction

Handle guest feedback professionally and implement improvements where required

Uphold company policies, ethical standards, and asset protection at all times

Desired Candidate Profile

Proven experience in a food and beverage management role within hotels or upscale dining environments

Strong leadership, communication, and organizational skills

Ability to manage diverse teams in a fast-paced hospitality setting

Sound knowledge of food safety standards, service operations, and cost control

Professional approach to guest service and team development

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