Restaurant Operations Manager

2 weeks ago


Sharjah, Sharjah, United Arab Emirates MARRIOTT International Full time

Key Responsibilities:

• Ensure staff is working together as a cohesive unit to deliver exceptional service and meet guest needs.

• Conduct regular inspections of staff grooming and attire, addressing any deficiencies promptly.

• Complete opening and closing duties, including setting up necessary supplies and tools, cleaning equipment, and locking doors.

• Maintain organized storage areas, adhering to FIFO principles and ensuring cleanliness.

• Conduct scheduled inventories and stock necessary supplies, requisitioning as needed.

• Monitor dining rooms for seating availability, service quality, safety, and guest well-being.

• Complete work orders for maintenance repairs.



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