Food and Beverage Director
6 days ago
We are seeking an experienced Food and Beverage Director to lead our culinary operations. As a key member of our team, you will be responsible for overseeing menu planning, inventory management, and staff supervision.
Responsibilities:
- Develop and implement menus to meet customer demands.
- Manage inventory levels and optimize stock ordering.
- Train and supervise kitchen staff to ensure high-quality service.
- Maintain excellent relationships with suppliers.
- Develop and execute marketing campaigns to promote our services.
Qualifications:
- Minimum 10 years' experience in Hospitality & Catering.
- Proven track record of success in food service management.
- Strong leadership and communication skills.
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