Pastry Team Leader

3 days ago


Ras alKhaimah, Ra’s al Khaymah, United Arab Emirates Hyde Johannesburg Rosebank Full time

We are seeking a highly skilled Pastry Team Leader to join our culinary team at Hyde Johannesburg Rosebank. As a key member of our team, you will be responsible for leading our pastry section and contributing to the success of our hotel.

About the Role

This is an exciting opportunity for a talented pastry professional to take on a leadership role and develop their skills in a fast-paced kitchen environment. You will be working closely with our Sous Chef and Executive Chef to plan menu items and ensure smooth service.

Responsibilities:
  • Supervise and train junior chefs and commis chefs in pastry preparation and presentation techniques.
  • Develop and implement new dessert menus and specials to enhance the guest experience.
  • Maintain strict hygiene and food safety standards (HACCP) in the pastry section.
  • Manage inventory levels and minimize waste to optimize food costs.
  • Work closely with other kitchen sections to ensure smooth service.
Requirements
  • Education: Diploma or degree in Culinary Arts or a related field.
  • Experience: Minimum 2-3 years of experience as a pastry chef or in a similar role within a five-star hotel or fine dining restaurant.


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