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Entry Level Kitchen Staff Role

2 weeks ago

Dubai, Dubai, United Arab Emirates Sofitel Mumbai Full time
Hotel Job Opening

Sofitel Mumbai BKC has an exciting opportunity for a skilled Demi Chef de Partie to join our kitchen team. As a key player in our culinary department, you will help create unforgettable dining experiences for our guests.

About the Role

In this position, you will share your expertise to develop new menu ideas and optimize kitchen workflow. You will also be responsible for maintaining exceptional food quality and presentation standards.

Responsibilities and Requirements:
  • Contribute to enhancing menu offerings and streamlining kitchen operations
  • Maintain high-quality food preparation and presentation
  • Communicate effectively with colleagues to ensure seamless service delivery
Qualifications and Experience

To succeed in this role, you should have relevant work experience in a hotel, particularly in the A la carte section. Your skills should include the ability to work efficiently under pressure and collaborate effectively with the team.

Preferred Qualifications:
  • Minimum 1-2 years of relevant work experience in a hotel
  • Able to prioritize tasks and manage time effectively
  • Excellent communication and teamwork skills