Sous Chef Manager

Job DescriptionJob Title: Executive Sous ChefJob Summary:We are seeking an experienced and skilled Executive Sous Chef to join our team at Accor. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of food in our kitchen.Key Responsibilities:Food Preparation and Presentation: Prepare and cook a...

Job SummaryWe are seeking an experienced and skilled Executive Sous Chef to join our team at AccorHotel. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of high-quality dishes, managing kitchen operations, and ensuring exceptional customer service.Key ResponsibilitiesMenu Planning and...

Job SummaryWe are seeking an experienced and skilled Executive Sous Chef to join our team at AccorHotel. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of high-quality dishes, managing kitchen operations, and ensuring exceptional customer service.Key ResponsibilitiesMenu Planning and...

Position OverviewThe Head Chef is responsible for overseeing the culinary operations within the establishment, ensuring that the kitchen operates efficiently and meets high standards of food quality and presentation.Key ResponsibilitiesCost Management: Ensure the kitchen operates within acceptable food cost parameters.Menu Development: Collaborate with the...

Position OverviewThe Culinary Assistant plays a vital role in the kitchen, ensuring that all culinary operations run smoothly and efficiently. This position requires a proactive individual who is capable of managing their own inventory and supporting the team as needed.Key ResponsibilitiesInventory Management: Prepare and maintain an accurate inventory list...

Job SummaryWe are seeking an experienced Executive Sous Chef to join our team at Hilton Hotels. As a key member of our culinary team, you will be responsible for contributing to menu creation, managing the kitchen brigade, and ensuring consistency in quality of dishes.Key ResponsibilitiesMenu Creation: Collaborate with the Head Chef to develop and implement...

Position OverviewThe Culinary Assistant I plays a crucial role in the kitchen, ensuring that all culinary operations run smoothly and efficiently. This position requires a proactive individual who is dedicated to maintaining high standards of food quality and service.Key ResponsibilitiesInventory Management: Prepare and maintain an accurate inventory list...

Position OverviewThe Head Chef plays a pivotal role in overseeing the culinary operations within our establishment. This position is essential for maintaining high standards of food quality and cost management.Key ResponsibilitiesCost Management: Ensure the kitchen operates within acceptable food cost parameters.Menu Development: Collaborate with the...

**Job Summary**We are seeking a highly skilled and experienced Head Chef/ Assistant Chef to join our team at La Luna Restaurant. As a key member of our culinary team, you will be responsible for creating new dishes, minimizing waste, and managing all aspects of the kitchen.Key Responsibilities:Develop and implement new menu items and recipes to enhance the...

Job SummaryWe are seeking a highly skilled and experienced Junior Sous Chef to join our team at PULLMAN. As a key member of our culinary team, you will be responsible for ensuring the smooth operation of the kitchen, optimizing the use of materials and manpower, and maximizing revenue and guest satisfaction.Key ResponsibilitiesLeadership and Team...

Job Description:Job Title: Executive ChefJob Summary:We are seeking an experienced and skilled Executive Chef to join our team at Accor. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest standards of food quality, presentation, and service.Key Responsibilities:Food Cost Management: Develop and...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Anantara Hotels, Resorts and Spas. As a key member of our kitchen team, you will be responsible for assisting the Executive Chef in the day-to-day operations of the kitchen, ensuring that all food is prepared to the highest standards of quality and...

Job DescriptionJob Title: Executive Chef AssistantJob Summary:We are seeking a highly skilled and experienced Executive Chef Assistant to join our culinary team at Marriott International. As a key member of our kitchen staff, you will be responsible for maintaining the highest standards of food quality, safety, and presentation.Key Responsibilities:Maintain...

Position OverviewThe Culinary Assistant plays a vital role in ensuring the smooth operation of the kitchen. This position requires a proactive individual who can manage their own inventory and assist in various culinary tasks.Key ResponsibilitiesInventory Management: Prepare and maintain an accurate inventory list for your designated station.Cross-Training:...

Position OverviewAs a Junior Chef at Accor, you will play a vital role in our culinary team, ensuring the highest standards of food preparation and presentation.Key ResponsibilitiesInventory Management: Prepare and maintain an inventory list for your designated station.Cross-Training: Possess the capability to step in for absent chefs, demonstrating a...

Role OverviewThe Sous Chef plays a crucial role in the culinary team, ensuring the highest standards of food preparation and presentation. This position involves a variety of responsibilities that contribute to the overall success of the kitchen.Key ResponsibilitiesFood Preparation: Prepare and cook a diverse range of dishes, catering to both regular patrons...

About Minor InternationalMinor International is a global hospitality company that operates a diverse portfolio of brands across the Asia-Pacific region. Our mission is to deliver exceptional experiences to our guests, while fostering a culture of innovation and excellence within our organization.Job SummaryWe are seeking a skilled and experienced Chef de...

About Anantara Hotels & ResortsAnantara Hotels & Resorts is a luxury hospitality brand that offers unparalleled experiences in some of the world's most stunning destinations. Our properties are designed to provide guests with a unique and unforgettable experience, blending traditional charm with modern luxury.Job SummaryWe are seeking a skilled and...

About Minor InternationalMinor International is a global hospitality company that operates a diverse portfolio of brands across the Asia-Pacific region. Our mission is to deliver exceptional guest experiences and create memorable moments for our customers.Job SummaryWe are seeking a skilled and experienced Chef de Partie to join our culinary team at Anantara...

About Anantara Hotels & ResortsAnantara Hotels & Resorts is a luxury hospitality brand that offers unparalleled experiences in some of the world's most stunning destinations. Our properties are designed to provide guests with a unique and unforgettable experience, blending traditional charm with modern luxury.Job SummaryWe are seeking a skilled and...