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Executive Chef Assistant

2 months ago

Sharjah, Sharjah, United Arab Emirates Alpha Group Full time

Job Summary

The Alpha Group is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, the successful candidate will be responsible for planning and monitoring daily operations, coordinating with production and F&B teams across all outlets, lounges, and hotels, and ensuring compliance to quality standards.

Key Responsibilities

  • Plan and monitor daily kitchen operations to ensure efficient and effective service delivery.
  • Coordinate with production and F&B teams to ensure seamless communication and collaboration across all outlets, lounges, and hotels.
  • Ensure compliance to quality standards and implement corrective actions as necessary.
  • Develop and maintain strong relationships with production and F&B teams to drive business growth and improve customer satisfaction.
  • Conduct regular kitchen audits to identify areas for improvement and implement changes as necessary.

Requirements

  • Minimum 5 years of experience as a Sous Chef in a fast-paced kitchen environment.
  • Proven track record of successfully managing multiple F&B outlets and teams.
  • Strong leadership skills and ability to manage a diverse team of kitchen staff.
  • Excellent communication and interpersonal skills, with the ability to work effectively with production and F&B teams.
  • Ability to work in a fast-paced environment and adapt to changing priorities and deadlines.