Senior Sous Chef

Job SummaryWe are seeking a highly motivated Senior Sous Chef to join our culinary team on board one of our luxury cruise ships.Key ResponsibilitiesSupport the Executive Chef in leading the kitchen team, including supervising and directing staff.Contribute to menu planning, inventory control, and cost management.Maintain high standards of public health and...

The Sous Chef-Garde Manger is responsible for the daily operations of the cold kitchen, ensuring the highest quality of food preparation and presentation. They work closely with the Executive Chef to develop seasonal menus, handle inventory management, and maintain the sanitation and cleanliness standards of the kitchen. The Sous Chef-Garde Manger also...

The Sous Chef-Garde Manger is responsible for the daily operations of the cold kitchen, ensuring the highest quality of food preparation and presentation. They work closely with the Executive Chef to develop seasonal menus, handle inventory management, and maintain the sanitation and cleanliness standards of the kitchen. The Sous Chef-Garde Manger also...

Roles and responsibilitiesLeadership & Management: Assist the Director of Culinary in overseeing daily kitchen operations, including food preparation, cooking, and presentation, ensuring consistent quality and efficiency.Menu Development: Collaborate with the culinary team to design and implement new menus and daily specials that align with the hotel's...

Company DescriptionWe are far more than a worldwide leader. We are more than women and men who share something unique.Each and every day we host the world. We care for millions of people. We are all moved by curiosity. We love blending cultures. We are proud of our differences.Yes, we lead the way. But we want to go further, with audacity, with imagination,...

Sous ChefJob Title:Sous ChefLocation:United Arab EmiratesJob Requirements:Must have relevant work experience.Good communication skills.Immediate joiners.Disclaimer: is only a platform to bring jobseekers & employers together. Applicants are advised to research the bonafides of the prospective employer independently. We do NOT endorse any requests for money...

Sous ChefOur client, an Abu Dhabi based F&B firm, is currently looking for a Sous Chef to be part of their rear of residence operations. The prospect will have the following duties:1. Sustaining the head cook or executive cook in the general running of the kitchen.2. Supervising the work of the kitchen brigade.3. Planning the menu and preparing food items,...

We are seeking an exceptional Sous Chef Manager to lead our kitchen team at Minor International. As a seasoned professional, you will be responsible for overseeing daily kitchen operations, ensuring high-quality food preparation, and delivering exceptional customer service.About the Job:The Sous Chef Manager will report directly to the Executive Chef and be...

Roles and responsibilities1. CulinaryExpertiseSushiPreparation: Proficient in making various types ofsushi, including nigiri, sashimi, maki, and temaki, with anemphasis on quality andpresentation.IngredientKnowledge: Strong knowledge of traditional andmodern sushi ingredients, such as fish, rice, seaweed, vegetables,and garnishes.KnifeSkills: Excellent...

Join or sign in to find your next jobJoin to apply for the Sous Chef role at Joud CoffeeOversee daily operations of the hot kitchen, ensuring all stations are running efficiently.Monitor staff performance, providing guidance and hands-on support as needed.Ensure compliance with established food preparation standards, recipes, and plating guidelines.Supervise...

About CaloCalo is an app providing personalized meal plans for busy people through nutritional algorithms, built with love by chefs, nutritionists, and software engineers.Launched in Bahrain in 2019, we have since expanded to 6 countries, delivered millions of meals to our customers, and launched our very own Grab & Go Cafe concepts.We're on a noble mission...

About Jumeirah & the HotelFor more than two decades, Jumeirah Group, a member of Dubai Holding, has been making a distinct mark on the global hospitality with its unwavering Stay Different brand promise. Its award-winning destinations, such as the iconic Burj Al Arab Jumeirah, position service beyond expectations, signature dining experiences and artful...

As an Executive Sous Chef you will be secondin command and report directly to the Executive Chef. As such youmust be intimately familiar with all the activities involved inkitchen operations and be prepared to step in and cover alleventualities if called upon. You will need to be able to prepareand cook a wide range of international dishes including...

As an Executive Sous Chef, you will be second in command and report directly to the Executive Chef. As such, you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You will need to be able to prepare and cook a wide range of international dishes including...

Bachelor of Hotel Management (Hotel Management)Nationality: Any NationalityVacancy: 1 VacancyJob DescriptionAre you a passionate Junior Sous Chef specializing in Italian cuisine? Here's your chance to elevate your career by working in one of the most prestigious fine dining restaurants in the UAE With a thriving hospitality industry, world-class culinary...

As an Executive Sous Chef you will be secondin command and report directly to the Executive Chef. As such youmust be intimately familiar with all the activities involved inkitchen operations and be prepared to step in and cover alleventualities if called upon. You will need to be able to prepareand cook a wide range of international dishes including...

As an Executive Sous Chef, you will be second in command and report directly to the Executive Chef. As such, you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You will need to be able to prepare and cook a wide range of international dishes including...

Direct message the job poster from Miral Experiences.To ensure a smooth and efficient operation in the Food & Beverage department in relation to the company core process; thus directly impacting the delivery of the experience.This position manages an assigned outlet kitchen and is responsible for managing food requisitions, effective scheduling, and food...

We are seeking an exceptional Sous Chef to join our team at the Client of REEQWEST HR Consultancy Solutions. The ideal candidate will have a strong background in culinary arts, excellent leadership abilities, and experience in managing kitchen staff and coordinating food orders.Responsibilities:Main Duties:Lebanese restaurants experience is a mustSupervise...

Company Description A luxury hospitality brand for modern travelers, Anantara connects guests to genuine places, people, and stories through personal experiences and providing heartfelt hospitality in the world's most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts, and lush jungles, Anantara...