Restaurant Management Professional

5 days ago


Dubai, Dubai, United Arab Emirates Client of Talentmate Full time

We are seeking a dynamic and experienced Assistant Restaurant Manager to join our Client of Talentmate team. As a key member of our restaurant management team, you will play a crucial role in overseeing the daily operations of the restaurant, ensuring exceptional customer service, and maintaining high standards of quality.

Key Responsibilities
  1. Restaurant Operations Management: Assist the restaurant manager in overseeing daily operations, ensuring smooth functioning of the restaurant, and implementing strategies to increase revenue and profitability.
  2. Staff Supervision and Development: Supervise and train staff members, providing guidance and support as needed, and assist in developing and implementing training programs to enhance staff skills and performance.
  3. Quality Control and Safety: Monitor food quality, ensure adherence to health and safety regulations, and implement measures to maintain high standards of cleanliness and sanitation.
  4. Inventory Management: Manage inventory levels, order supplies to maintain sufficient stock for daily operations, and implement efficient inventory management systems to minimize waste and optimize costs.
  5. Customer Service: Handle customer inquiries, complaints, and feedback, and work towards resolving issues promptly, ensuring excellent customer satisfaction and loyalty.
Requirements
  1. Education: Bachelor's degree in Hospitality Management or related field.
  2. Experience: Minimum of 2 years experience in a supervisory role in the restaurant industry.
  3. Skills and Qualifications: Strong communication and leadership skills, knowledge of food safety and sanitation regulations, and ability to work flexible hours, including nights and weekends.

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