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Executive Pastry Chef
1 month ago
About the Role:
We are seeking a highly skilled and experienced Executive Pastry Chef to join our team at AccorHotel. As a key member of our pastry kitchen, you will be responsible for overseeing the daily operations of the team, ensuring the highest quality of food and exceptional customer service.
About You:
- Minimum 2 years of experience in a similar position, preferably in a hotel environment.
- Proficient in English.
- Strong multicultural awareness and ability to work with people from diverse cultures.
- Great attention to detail and creativity, especially for buffet presentations.
- Working knowledge of HACCP health and safety and hygiene procedures.
- Outgoing personality, excellent communication skills, flexible working hours, and ability to work in a fast-paced, high-pressure environment.
- Physical ability to stand and walk for long periods of time.
What We Offer:
- Employee benefit card offering discounted rates at Accor hotels worldwide.
- Develop your talent through Accor's learning programs.
- Opportunity to grow within your property and across the world.
- Ability to contribute to local community and make a difference through our Sustainability programs.