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Hospitality Services Executive
1 week ago
We are seeking a Hospitality Services Executive to join our team as the Director of Food & Beverage. The successful candidate will have a proven track record of driving revenue growth, enhancing guest experiences, and ensuring exceptional F&B services in hospitality settings.
The Executive will lead cross-functional teams, develop and implement strategic plans, and analyze financial data to drive business decisions.
- Main Responsibilities:
- Drive revenue growth through effective menu planning, pricing strategies, and promotional activities.
- Leverage market trends to create innovative F&B concepts that meet or exceed customer expectations.
- Maintain high standards of quality, innovation, and customer satisfaction in food preparation, presentation, and service excellence.