Current jobs related to Executive Culinary Leader - Ras alKhaimah, Ra’s al Khaymah - Hyde Johannesburg Rosebank

  • Executive Culinary Director

    1 day ago

    Ras al-Khaimah, Ra’s al Khaymah, United Arab Emirates beBee Careers Full time

    About the RoleChef de Cuisine plays a vital leadership role in driving culinary excellence across our kitchens. As a Senior Sous Chef, you will be responsible for optimizing kitchen operations to meet food cost targets.Key Responsibilities:Operational Excellence: Collaborate with the Executive Sous Chef to set menus and recipes for each meal period, ensuring...

  • Culinary Team Leader

    1 week ago

    Ras al-Khaimah, Ra’s al Khaymah, United Arab Emirates Minor International Full time

    **Culinary Team Lead:**We are seeking a highly motivated and experienced Culinary Team Lead to join our Minor International team. In this role, you will be responsible for leading the culinary team, ensuring the delivery of high-quality food products, and maintaining a safe working environment.Main Responsibilities:Oversee food preparation, ensuring quality...

  • Executive Kitchen Leader

    10 hours ago

    Ras al-Khaimah, Ra’s al Khaymah, United Arab Emirates beBee Careers Full time

    About This OpportunityThis is a unique chance to join our culinary team as an Executive Sous Chef. If you are a motivated and organized individual with a passion for delivering exceptional guest experiences, we encourage you to apply.Main ResponsibilitiesLead kitchen operations, including managing food preparation areas, staff supervision, and inventory...

  • Culinary Services Director

    6 days ago

    Ras al-Khaimah, Ra’s al Khaymah, United Arab Emirates IHG Hotels & Resorts Full time

    Culinary Experience:We are seeking a skilled Culinary Services Director to lead our team in delivering exceptional culinary experiences to our guests.Your Key Responsibilities:Oversight of daily F&B service operations, ensuring high standards of service and quality.Staff recruitment, training, and performance evaluations.Menu development and implementation...

  • Culinary Specialist

    11 hours ago

    Ras al-Khaimah, Ra’s al Khaymah, United Arab Emirates beBee Careers Full time

    Skillful individuals are sought for a role that involves supporting the Executive Chef in preparing appetizers, entrees, and desserts. This position is ideal for those with culinary training or experience in similar roles.The responsibilities of this position include presenting dishes, ensuring timely service, and maintaining high-quality food standards....

  • Culinary Operations Manager

    1 week ago

    Ras al-Khaimah, Ra’s al Khaymah, United Arab Emirates Minor International Full time

    At Minor International, we believe that our people are our greatest asset. As a Culinary Operations Manager, you will be responsible for overseeing the day-to-day operations of our kitchens, ensuring that all culinary activities are executed efficiently and effectively.Key responsibilities will include menu planning, inventory management, and staff...

  • Culinary Operations Manager

    1 day ago

    Ras al-Khaimah, Ra’s al Khaymah, United Arab Emirates beBee Careers Full time

    About the RoleThis Senior Sous Chef position offers a unique opportunity to drive culinary excellence across our kitchens. Key responsibilities include optimizing kitchen operations to meet food cost targets.Key Responsibilities:Culinary Innovation: Collaborate with the Executive Sous Chef to develop menus and recipes that drive revenue growth and...

  • Director of Culinary Experience

    6 days ago

    Ras al-Khaimah, Ra’s al Khaymah, United Arab Emirates IHG Hotels & Resorts Full time

    About Us:IHG Hotels & Resorts is a global leader in the hospitality industry, known for its commitment to excellence and customer satisfaction.Job Description:We are seeking a highly skilled Food and Beverage Operations Manager to join our team. As Director of Culinary Experience, you will be responsible for leading the team to deliver exceptional service...

  • Culinary Team Lead

    1 week ago

    Ras al-Khaimah, Ra’s al Khaymah, United Arab Emirates PULLMAN Full time

    Pullman is seeking a highly skilled and experienced Culinary Team Lead to join our kitchen team. As Demi Chef de Partie, you will play a key role in assisting the Executive Chef in preparing appetizers, meats, and vegetables for entrees. You will also be responsible for ensuring the highest quality food is presented to our customers in a timely manner.The...

  • Culinary Team Member

    1 day ago

    Ras al-Khaimah, Ra’s al Khaymah, United Arab Emirates beBee Careers Full time

    Job OverviewWe are seeking a skilled Chef de Partie to join our culinary team. The ideal candidate will have experience in a luxury property and be knowledgeable about various cuisines.Main ResponsibilitiesAssist the Sous Chef and Executive Chef in menu planning and preparation.Oversight of all culinary dishes prepared in the kitchen section.Maintain...

  • Culinary Team Lead

    2 days ago

    Ras al-Khaimah, Ra’s al Khaymah, United Arab Emirates Hyde Johannesburg Rosebank Full time

    About RixosWe are an inclusive company and our ambition is to attract, recruit, and promote diverse talent. As a leader in the hospitality industry, we offer a dynamic work environment that fosters growth and development. Our commitment to diversity and inclusion sets us apart from other companies.Job DescriptionThe successful candidate will be responsible...

  • Head of Culinary Operations

    1 week ago

    Ras al-Khaimah, Ra’s al Khaymah, United Arab Emirates IHG Hotels & Resorts Full time

    We are seeking an experienced Head of Culinary Operations to join our team. The ideal candidate will have a strong background in kitchen management, a passion for innovation, and a proven track record of success in driving business growth.About IHG Hotels & ResortsOur company is dedicated to providing exceptional hospitality experiences to our guests. We...

  • Senior Culinary Professional

    10 hours ago

    Ras al-Khaimah, Ra’s al Khaymah, United Arab Emirates beBee Careers Full time

    Role OverviewThis role is perfect for an ambitious and detail-oriented individual who is passionate about delivering exceptional guest experiences. As an Executive Sous Chef, you will be responsible for leading kitchen operations and ensuring that all aspects of food preparation meet the highest standards.Main ResponsibilitiesAssist in leading kitchen...

  • Culinary Team Lead

    24 hours ago

    Ras al-Khaimah, Ra’s al Khaymah, United Arab Emirates beBee Careers Full time

    Culinary Leadership OpportunityWe are seeking a highly motivated and experienced Sous Chef to lead our culinary team. As a key member of the kitchen brigade, you will be responsible for managing all aspects of kitchen operations and ensuring exceptional quality standards.Key Accountabilities:Develop and implement effective kitchen systems, processes, and...

  • Culinary Operations Manager

    2 weeks ago

    Ras al-Khaimah, Ra’s al Khaymah, United Arab Emirates Ennismore Full time

    About UsAt Ennismore, we pride ourselves on delivering exceptional dining experiences that showcase the best of local and international cuisine. As a Senior Culinary Professional, you will play a key role in driving this vision forward, working closely with our Executive Chef to develop new menu concepts and ensure seamless execution.Responsibilities:Develop...

  • Hospitality Leader

    6 days ago

    Ras al-Khaimah, Ra’s al Khaymah, United Arab Emirates IHG Hotels & Resorts Full time

    Overview:We are seeking a skilled Hospitality Leader to oversee our food and beverage operations. As Director of Culinary Experience, you will be responsible for leading the team to deliver exceptional service and quality to our guests.Your Day-to-Day:You will oversee daily F&B service operations, ensuring high standards of service and quality.Manage staff...

  • Culinary Team Lead

    1 week ago

    Ras al-Khaimah, Ra’s al Khaymah, United Arab Emirates IHG Hotels & Resorts Full time

    We're seeking an exceptional Culinary Team Lead to spearhead our culinary team. As a key member of our leadership team, you will be responsible for overseeing the entire kitchen operation, ensuring seamless execution and maintaining high standards of quality.About UsAt IHG Hotels & Resorts, we pride ourselves on delivering exceptional guest experiences...

  • Executive Culinary Assistant

    1 day ago

    Ras al-Khaimah, Ra’s al Khaymah, United Arab Emirates beBee Careers Full time

    About the JobThe Junior Sous Chef plays a vital role in ensuring the smooth operation of our kitchen. This position requires strong organizational skills, attention to detail, and a passion for delivering exceptional culinary experiences.Responsibilities include:Preparing and implementing menus, including designing and testing new dishes.Supervising and...

  • Culinary Team Lead

    1 day ago

    Ras al-Khaimah, Ra’s al Khaymah, United Arab Emirates beBee Careers Full time

    About the JobAs a Junior Sous Chef, you will be responsible for supporting the executive/head chef in managing the kitchen, creating menus, and supervising colleagues. This role requires strong communication skills, excellent problem-solving abilities, and a passion for delivering exceptional culinary experiences.Key responsibilities include:Collaborating...

  • Senior Sous Chef Leader

    1 day ago

    Ras al-Khaimah, Ra’s al Khaymah, United Arab Emirates beBee Careers Full time

    About the RoleThe successful candidate will be responsible for driving culinary excellence across our kitchens as a Senior Sous Chef. Key responsibilities include optimizing kitchen operations to meet food cost targets.Key Responsibilities:Culinary Development: Collaborate with the Executive Sous Chef to develop menus and recipes that ensure accuracy and...

Executive Culinary Leader

2 weeks ago

Ras alKhaimah, Ra’s al Khaymah, United Arab Emirates Hyde Johannesburg Rosebank Full time
Job Description

The Culinary Department at Hyde Johannesburg Rosebank is seeking a skilled and experienced Executive Sous Chef to join our team. As a key member of the culinary leadership, you will be responsible for overseeing the daily food production in one of our outlets, ensuring top-quality products are delivered according to hotel standards.

In this role, you will work closely with the Sous Chef and Executive Chef to develop new cuisine concepts, assist in menu planning and costing, and ensure that all kitchen staff adhere to organizational standards. You will also be responsible for maintaining excellent intradepartmental communication through log books and other memoranda.

This is an exciting opportunity to join a dynamic team and contribute to delivering exceptional culinary experiences to our guests.

  1. Key Responsibilities:
  2. Oversee daily food production in an outlet, ensuring top-quality products are delivered according to hotel standards.
  3. Develop new cuisine concepts with the Sous Chef and Executive Chef.
  4. Assist in menu planning and costing.
  5. Maintain excellent intradepartmental communication through log books and other memoranda.
  6. Lead and motivate kitchen staff to deliver exceptional culinary experiences.
Requirements

To succeed in this role, you will need:

  1. A Diploma or degree in vocational hospitality.
  2. 8-10 years' experience in a 4-5 star hotel.
  3. Excellent leadership and communication skills.
  4. Able to work effectively in a fast-paced environment.