Stewarding Assistant Manager
1 week ago
Job Summary
We are seeking a highly skilled and experienced Assistant Stewarding Manager to join our team at Marriott International, Inc. As a key member of our hospitality operations team, you will be responsible for ensuring the efficient and effective management of our stewarding operations.
Key Responsibilities
- Direct and assist stewards to optimize cleaning processes and ensure a high level of cleanliness throughout the property.
- Monitor and maintain water temperature and chemical levels to ensure compliance with health and safety regulations.
- Assist with banquet plate-ups and support cooks and kitchen staff with various tasks as needed.
- Provide cooks with necessary items and support banquet and buffet operations by transporting and ensuring adequate stock.
- Operate and maintain cleaning equipment and tools, including the dishwashing machine, hand wash stations, pot-scrubbing station, and trash compactor.
Leadership and Management
- Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and coaching employees.
- Follow all company and safety policies and procedures; report accidents, injuries, and unsafe work conditions to management.
- Complete safety training and certifications.
Guest Service and Communication
- Welcome and acknowledge all guests according to company standards.
- Anticipate and address guests' service needs.
- Speak with others using clear and professional language.
Requirements
- High school diploma or G.E.D. equivalent.
- At least 2 years of related work experience.
- At least 1 year of supervisory experience.
Marriott International, Inc. is an Equal Opportunity Employer
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