Restaurant Operations Manager

3 weeks ago


Ras alKhaimah, Ra’s al Khaymah, United Arab Emirates Accor Full time
Restaurant Operations Manager

We are seeking a highly skilled Restaurant Operations Manager to join our team at Accor. As a key member of our hospitality team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring exceptional guest satisfaction and driving revenue growth.

Key Responsibilities:
  • Lead and manage a high-performing team of Food and Beverage Operations staff
  • Develop and implement effective resource planning and scheduling strategies
  • Collaborate with the Chef de Cuisine to plan menus, prices, and promotional events
  • Liaise with the Marketing Team to develop and execute marketing plans
  • Monitor and improve guest satisfaction scores through proactive feedback and continuous improvement initiatives
Requirements:
  • Minimum 2 years' experience as a Venue Manager for a standalone restaurant
  • Degree in hospitality management or food and beverage
  • Extensive beverage knowledge and a passion for food and beverage
  • Proactive approach with attention to detail to ensure consistent service across the venue
  • Experience in all aspects of restaurant service


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