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Junior Senior Cook
1 week ago
Minor International is a leading hospitality company that operates a diverse portfolio of restaurants, hotels, and resorts around the world.
We are committed to delivering exceptional guest experiences and providing opportunities for our employees to grow and develop their careers.
Our Values
- Care and compassion.
- Integrity and honesty.
- Respect and inclusivity.
Job Description
As a Junior Sous Chef at Minor International, you will be responsible for assisting the Head Chef in managing the kitchen team and ensuring the smooth operation of the restaurant.
You will be expected to:
- Prepare and cook a variety of dishes to high standards.
- Maintain a clean and organized kitchen environment.
- Assist with menu planning and inventory management.
Requirements
- Previous experience as a sous chef or in a similar role.
- Excellent culinary skills and knowledge.
- Strong leadership and communication skills.
Benefits
We offer a range of benefits to support your physical and mental well-being, including:
- Health insurance.
- Dental insurance.
- Employee assistance program.