Culinary Team Member
1 week ago
We are seeking a highly skilled and motivated Culinary Team Member to join our team at Rotana Hotels & Resorts. As a key member of our culinary team, you will be responsible for supporting the Demi Chef de Partie or Commis I in the daily operation and work.
Key Responsibilities- Work according to the instructions of Superiors to ensure seamless kitchen operations.
- Maintain a clean and hygienic work area, adhering to the rules set by the hotel.
- Control food stock and food cost in your section to optimize efficiency.
- Prepare daily mis-en-place and food production in different sections of the main kitchen or satellites.
- Collaborate with other sections to ensure requirements, cleanliness, wastage, and cost control are met.
- Professional chefs training course and previous experience in a quality establishment.
- Excellent culinary skills and ability to communicate in English.
- Proven track record of food preparation and preservation knowledge.
What We Offer
We provide a dynamic and supportive work environment that fosters growth and development. If you are a motivated and skilled individual who is passionate about delivering exceptional culinary experiences, we encourage you to apply for this exciting opportunity.
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