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Executive Pastry Culinary Manager
1 week ago
We are seeking an experienced Pasty Chef to lead our culinary team at BREAD BOX. This senior-level role requires a passionate and skilled individual who can drive menu innovation and customer satisfaction.
Culinary Responsibilities
Create new desserts and pastry items that delight our customers.
Develop and implement efficient baking processes to ensure timely delivery of products.
Maintain high-quality standards in food presentation, taste, and safety.
Collaborate with our culinary team to enhance menu offerings and kitchen operations.
Requirements and Skills
Proven experience as a Pastry Chef or relevant role.
Strong leadership and organizational skills.
Excellent communication and interpersonal skills.
Ability to work under pressure and meet deadlines.
In-depth knowledge of baking techniques, sanitation principles, and nutrition.