Executive Chef

At Hello Chef, we aim to make people’s lives easier and more fulfilling. We’ve recently been certified as a B Corp and are on a path of consistent innovation and growth. We’re looking for an IT support executive to join our dynamic team and build the next phase of our transformation. This is a great learning experience for someone who is looking to...

**WE'RE HIRING!** JOB TITLE **Executive Chef** The Executive Chef is responsible for the kitchen operations of the restaurant, including menu development, food preparation, and staff management. They will also be responsible for ensuring that the restaurant's food quality and standards are met. Key Responsibilities - Develop and maintain the restaurant's...

**Executive Chef Job** We are looking to hire a commendable executive chef to manage our kitchen staff and to resolve kitchen issues swiftly. The executive chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team members' absence. You will train staff to use...

Bringing the true meaning of ‘gastronomie francaise’ to Dubai, **Brasserie Boulud** serves simple, fresh and seasonal dishes, hand crafted to create authentic and appetizing experiences. Inspired by the French ‘art de vivre’, the restaurant offers French contemporary cuisine, rooted in tradition. The venue represents Chef Daniel Boulud’s casual...

Join our team at Brasserie Boulud, housed within The Sofitel Dubaï The Obelisk. We are seeking an Bringing the true meaning of ‘gastronomie francaise’ to Dubai, **Brasserie Boulud** serves simple, fresh and seasonal dishes, hand crafted to create authentic and appetizing experiences. Inspired by the French ‘art de vivre’, the restaurant offers...

**Responsibilities**: As our Executive Chef, you will be at the forefront of shaping our culinary identity and ensuring the highest level of culinary execution. Your key responsibilities will encompass: **Menu Development**: Create and curate a diverse and innovative menu that reflects our restaurant's concept and vision. **Kitchen Management**: Oversee all...

Executive Chef for Asian Cuisine We are actively searching for a talented and innovative Executive Chef for Asian Cuisine to join our team. If you have a passion for creating remarkable culinary experiences and are open to relocating to Abu Dhabi, we want to hear from you! **Responsibilities** - Develop and execute a creative and diverse menu that reflects...

Cinemacity UAE in Dubai provides world-class luxury cinema theaters offering an unmatched movie-going experience for movie and art enthusiasts from all backgrounds. The company is dedicated to creating a unique and enjoyable cinematic experience for its diverse audience. Role Description This is a full-time Executive Chef role located on-site in Dubai. The...

Daikan, a leading Japanese cuisine restaurant, seeking an experienced and talented Executive Chef to join our team. Reporting to the COO and Executive Director, an Executive Chef is responsible for overseeing and managing all aspects of the kitchen operations in the restaurant. The role involves leading a team of chefs, cooks, and kitchen staff to ensure...

**JOIN TAMASHA GRILL KITCHEN TEAM!** Tamasha Grill Dubai is actively employing A exciting and innovative sous chef who can play an important role in the formal hierarchy of our kitchen team, acting as the executive chef’s second-in-command, supervising cooks and overseeing day-to-day operations. The sous chef must be versatile, creative and possess a...

**Job Vacancy - Executive Chef (My Govindas - Vegetarian - Sattvic Cuisine)** - **Position Title/ Designation -** **Executive Chef with Indian/Tandoor/Continental cuisine experience**: - **Company**: MyGovinda’s Restaurant LLC - **Function-** Restaurant - **Experience -** 4 - 5 years - **Job Location - **Dubai. - **Availability -** Immediately - **Salary...

Job Title: Executive Chef Company: Jamanvar Location: Al Majaz 2, Sharjah Overview: As an Executive Chef at Jamanvar, you will be responsible for overseeing the culinary operations, menu development, food quality, and kitchen management. You will lead a team of culinary professionals to deliver exceptional dining experiences, ensuring that our clients'...

**Responsibilities**: **Menu Planning and Development**: Create and update the menu, selecting dishes, ingredients, and flavors that align with the restaurant's concept and customer preferences. This includes designing and testing new recipes. **Recipe Standardization**: Develop and standardize recipes to ensure consistency in taste, portion size, and...

**Company Description** A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

Job Summary: The Executive Chef is responsible for overseeing the culinary operations of the establishment, including menu planning, food preparation, and kitchen management. They are expected to lead and inspire kitchen staff, maintain quality standards, and ensure efficient operations. Key Responsibilities: - Menu Planning: Develop innovative and...

**Position Overview**: We are seeking a creative and passionate **Executive Chef **to lead our culinary endeavors and ensure the consistent delivery of exceptional dining experiences that align with our brand's values and vision. As a Executive Chef, you will play a pivotal role in shaping our culinary identity, menu development, and maintaining high...

Executive Sous Chef An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** As Executive Sous Chef, you are responsible for contributing to menu creation and managing and training the...

The Executive Chef is responsible for overseeing the culinary operations of the catering company. This position requires a creative and experienced chef with strong leadership skills, a passion for culinary excellence, and the ability to manage a team in a fast-paced catering environment. The Executive Chef will be responsible for menu planning, food...

We are looking UAE experienced Executive Chef. Catering Experience Mandatory UAE Driving License holders preferred

An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** As Executive Sous Chef, you are responsible for contributing to menu creation and managing and training the kitchen brigade to...