Chef (Hot Kitchen)

**Measuring meal ingredients accurately and assist in cooking for the chef de partie focused on Hot Kitchen**: - Preparing meals by washing, peeling, and chopping fruits and vegetables and seasoning different kinds of meat - Preparing basic salads and sauces for meals, as directed by the chef de partie - Receiving deliveries and verifying that all ordered...

**Work closely with the Sous Chef, Executive and Head Chef in the Hot Kitchen to produce diversified menus in accordance with the company’s policy and vision;**: - Come up with new dishes which appeal to the clients, whenever required; - Establish the working schedule and organize the work in the hot kitchen so that everything works smoothly - Produce...

1. Work closely with Chef De Partie with daily food preparation mainly for hot kitchen section, focused on Continental Cuisines; 2. Perform duties assigned by the superiors in Continental Section - Hot Kitchen, to meet the standard and the quality set by the company. 3. Follows the instructions and recommendations from the immediate superiors to complete...

**Position Overview**: The Demi Chef (Hot Section) is responsible for preparing, cooking, and presenting high-quality dishes in the hot section of the kitchen. Working closely with the Chef de Partie and the rest of the culinary team, the Demi Chef ensures smooth operations, maintains hygiene standards, and contributes to creating an exceptional dining...

Prepare the daily mise-en-place and food production in different sections of the main kitchen. - Coordinate daily tasks with the Sous Chef or Executive Chef - Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes and preparation techniques - Instruct and lead subordinates through their...

We are looking for a **Female** **Chef (Hot Kitchen) **for one of the Top class restaurants located in **Abu Dhabi city.** **Training will be provided** - Measuring meal ingredients, plating, and presenting meal items as per the Chef de Partie’s instructions. - Preparing meal ingredients, which includes seasoning of different meats as well as washing,...

**Job Title**: Hot Section Chef De Partie **Location**: Future Leaders International Private School **Job Type**: Full-time **Job Overview**: **Key Responsibilities**: - Prepare and cook a variety of hot dishes in accordance with recipes and school standards. - Oversee the hot section of the kitchen, ensuring that all dishes are prepared to the highest...

**Job Specifications**: - Must have worked as Demi Chef De Partie minimum 3 years. - **Responsible in taking care of the daily food preparation and duties assigned to meet the set standard and qualities, assisting Junior Sous Chefs, Sous Chefs and Executive Chefs in Hot Kitchen**: - Work according to the menu specifications as required - Keep work area at...

Hot / Cold Kitchen *Commis - Chef de partie *Demi Chef *Sous Chef - Atleast 3-5 years of proven relevant experience - Knowledge of baking and cooking techniques and methods - High level of attention to detail - Ability to multi-task and to work efficiently under pressure - Basic knowledge of all sections - Ability to produce good quality basic food -...

We are excited to announce that one of our clients in the Food Industry is looking to hire a Commi II (Hot Kitchen). **Job duties and responsibilities** - Capable of supporting Chef de Partie and Commi I in the daily operations and work. - Capable of preparing the daily mise-en-place and food production in different sections of the main kitchen. - Capable...

**Responsibilities**: - Assist in preparing and presenting multi-culinary dishes with a focus on authenticity and taste. - Ensure that all meals are cooked and presented according to established recipes and standards. - Maintain the highest level of kitchen hygiene and safety at all times. - Coordinate with other team members to ensure efficient kitchen...

Preparing the food for cooking, especially in sandwich, burger and pasta - Keeping up with industry trends and creating new recipes with the Sous Chef - Reviewing the menu and doing inventory - Following the budget set by the Restaurant Manager - Ordering food for the kitchen - Monitoring food production and food and staff costs - Training staff - Managing...

We are looking for an Chef to join our team and prepare delicious meals for our customers. Assistant Cook provide support to other chefs and have duties such as maintaining supplies, handling leftovers, preparing food, testing new recipes, cleaning the kitchen, keeping cooking utensils organized, and plating dishes. **Responsibilities and Duties** Respond...

Key Responsibilities: Experience as a chef, managing small-scale productions in the food service industry (bakeries, coffee shops, delis, restaurants) who know to Prepare and cook all types of breakfast preferred English, Continental, Arabic types of break fast & all types of hot meals, sandwiches, Salad. Knowledge in pastries will be a Plus. Fluent...

**What you will be doing**: - Work alongside the head chef to prepare food menus - Order, prep, and keep stock of the common ingredients for each cooking station. - Check for plating accuracy to ensure the correct garnishes, portion size, and serving dish - Follow the direction given by the head chef to prepare and present the meals - Follow health codes...

**Job Description**: **OVERVIEW/BASIC FUNCTION**: To be responsible for the proper efficiency and profitable functioning of the Hot Kitchen. Ensuring that the function provided are of the highest food quality consistent with cost control and profitability margins. All work is carried out in line with the hotel’s guidelines, the departmental business plan...

**We are hiring for our esteemed client in ABU DHABI for various positions for a kitchen+bakery set up inside a grocery store concept.** **About Us**: At Auxilium Enterprises, we are dedicated to helping businesses of all sizes and industries thrive in the vibrant business landscape of UAE. Our services range from business setup to handling core functions...

**Key Responsibilities**: - Prepare and cook a variety of dishes from the hot section, focusing on Arabic cuisine. - Ensure all dishes are prepared to the highest quality and consistency, following recipes and presentation standards. - Maintain a clean and organized workstation, adhering to food safety and hygiene standards. - Collaborate with the kitchen...

**Key Responsibilities**: - Assist the Chef de Partie in preparing and cooking a variety of dishes from the hot section, focusing on Arabic cuisine. - Ensure all dishes are prepared to the highest quality and consistency, following recipes and presentation standards. - Maintain a clean and organized workstation, adhering to food safety and hygiene...

**About Us**: Al Khayma Heritage Restaurant, proudly part of the esteemed Ocean Air Group, is renowned for its commitment to preserving and celebrating the rich culinary heritage of the Emirates. Nestled in the heart of Dubai, we are dedicated to providing an extraordinary dining experience that reflects the essence of Emirati culture. **Position**: Various...