Food Safety Clerk

We are currently seeking a passionate and knowledgeable Food Safety Trainer to join our team and contribute to the growth of future food safety experts. **Qualifications**: - Should have a degree in food safety / food science / food technology or related field - Required atleast 3 Years work experience related to Food industry (catering, manufacturing,...

**1. Job Summary** The Receiving Clerk at TANG Hospitality is responsible for the accurate receipt, inspection, and documentation of all goods delivered to the restaurant. This role ensures that all items meet quality standards, verifies orders against invoices, and coordinates with kitchen and storeroom staff to maintain proper inventory levels and support...

We are looking for a skilled Accounts Receivable Clerk with experience in Food Retail Distribution that will be involved in managing accounts, collaborating with cross-functional teams to ensure proper financial management, ensuring accuracy and efficiency of operations, processing and monitoring incoming payments, and securing revenue by verifying and...

Our company is looking for a Female Quality Control and Food Safety Officer, holding a Bachelor's degree, with minimum 2-3 years’ experience in manufacturing company, preferably foodstuff related: Must have the following skills: 1. Periodically review all food safety procedures and instructions, to ensure they remain current 2. Primary participants in...

We're looking for Female from Philippines, India or Pakistan for Office Clerk with knowledge in computer and good English communication. Company Name: Gulf Express Group Industries: International Medical Tourism, Real Estate, Food and Beverage and General Trading Kindly send your CV **Job Types**: Full-time, Permanent, Contract Contract length: 24 months

**RESPONSIBILITIES**: 1.Ensure food safety compliance in accordance with the established Food Safety Management System *' FSSC 22000 at EKFC by liaising with respective departments in Central Catering Business business unit 2.Conduct food safety inspection and TBT/awareness sessions as per schedule at assigned Business Unit towards fostering a positive food...

The Food Safety Supervisor role is critical within a Flight Catering Company that provides in-flight meals and catering services to various international airlines. Operating in a highly regulated and fast-paced environment, the company is committed to ensuring the highest standards of food safety and hygiene are maintained across all food preparation and...

**Job Summary**: The Food Safety Officer in a central kitchen is responsible for ensuring compliance with food safety regulations, implementing and maintaining food safety programs, and promoting a safe and hygienic environment in the central kitchen facility. This role involves monitoring and assessing food safety practices, conducting inspections,...

**Key Responsibilities**: - Conduct regular inspections of food processing and handling facilities. - Monitor compliance with food safety regulations and industry standards. - Review and update food safety policies, procedures, and documentation. - Investigate food safety incidents and implement corrective actions. - Educate and train staff on food safety...

The Food Safety Trainer should fulfill the below requirements: - 1. verifiable Degree or post graduate Diploma that encompasses one or more of the following fields: - Food Science or Food Technology - Food Safety - Environmental and/or Public Health - Food Microbiology - Management in the hotel, catering, or retail sectors (with minimum 2 courses related to...

The Food Safety Coordinator plays a crucial role in ensuring that all food handling, preparation, and storage processes comply with regulatory standards and internal policies to maintain high levels of food safety and quality. This position involves overseeing food safety procedures, conducting inspections, training staff, and implementing corrective actions...

**Organization**: QHSE **Description**: FOOD SAFETY ASSISTANT - FOOD SAFETY - EKFC1 Applications are invited for the position of Food Safety specialist - Food Safety EKFC1 **vPosition within**: Food Safety and Cleaning Service Department **vReports to**: Sr. Food Safety Assistant **vLocation**: Dubai International Airport Terminal 1 **vCategory**:...

**Job duties and responsibilities** - Capable of transcribing, recording, faxing, and filing documents as and when required. - Capable of maintaining filing, database systems, and inventories. - Proficient in communicating with clients and employees and responding to any queries or complaints accordingly. - Capable of coordinating activities and circulating...

As a Food Safety Officer, you will be responsible for overseeing and enforcing food safety and hygiene standards across various food establishments. Your role involves conducting inspections, ensuring compliance with regulations, investigating complaints, and educating stakeholders on best practices to maintain food safety and public health. **Key...

**Job Number** 23037273 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** A food safety supporter has an essential...

**Job brief** This position is responsible for the development, implementation, measurement, maintenance, and monitoring of Food Safety/Food Defense programs such as HACCP and ISO. **Responsibilities** - Develops, implements, monitors and updates facility Food Safety/Food Defense programs. - Monitors and verifies facility Food Safety/Food Defense...

**What will I be doing?** As a Health and Food Safety Inspector, you will be responsible for implementing safety and risk management processes for assigned restaurants to deliver a safe customer satisfaction. A Health and Food Safety Inspector will also be required to carry out full investigations and audit the restaurant to ensure health and safety...

**Job Purpose**: The job holder is responsible for managing all food safety functions, including the microbiology laboratory on-site, by planning, establishing, implementing, monitoring, and maintaining the Food Safety Management System (FSMS) in compliance with relevant legislative requirements, industry and customer food safety guidelines and standards...

JOB PURPOSE Maintain high standards of food safety by recording temperatures of raw, cooked and portioned food, inform the senior members of the department of any discrepancy, assist in the preparation of laboratory culture media and record the dish wash machine temperature and level of disinfection of potable water. JOB CONTEXT The jobholder is...

JOB PURPOSE Maintain high standards of food safety by recording temperatures of raw, cooked and portioned food, inform the senior members of the department of any discrepancy, assist in the preparation of laboratory culture media and record the dishwashing machine temperature and level of disinfection of potable water. JOB CONTEXT The job holder is...