Chefs - Asian Cuisine

We are looking to hire a **Head Chef for our Cloud Kitchen branch in Dubai**. The Head Chef will be responsible for creating and developing the menu, planning, directing and overseeing food preparation and culinary activities in the kitchen. - **Only Asian cuisine.**: - Experience in menu engineering and development. - Controlling and directing the food...

We are looking to hire a **Head Chef for our Cloud Kitchen branch in Dubai**. The Head Chef will be responsible for creating and developing the menu, planning, directing and overseeing food preparation and culinary activities in the kitchen. - **Experience in only Asian cuisine will be considered (Thai, Chinese/Korean/Indo/Jap)**: - Experience in menu...

**Job Title**: Chef de Partie (Asian Cuisine) **Location**: Knight Castle Hotel **Job Type**: Full-Time **Qualifications**: - Minimum of 2 years of experience as a Chef de Partie or in a similar role, specifically with a focus on Asian cuisine, within a 4/5-star hotel. - Strong knowledge of Asian culinary techniques and ingredients. - Proven ability to...

We are excited to announce the opening of **Tomorrow Again**, a new restaurant/bar located at **Emaar Beachfront**, near the iconic Palm Jumeirah. Our menu will offer a fusion of Asian flavors, featuring dishes inspired by **Thai, Chinese, Japanese, and Burmese** cuisines. With a focus on high-quality ingredients and culinary innovation, we are looking for a...

We are looking for an experienced Asian cuisine cook to prepare food to the exact recipe specifications and to set up stations for the menu. Cook’s duties will consist of assisting the Chef with their daily tasks. The cook plays an important part in contributing to our customer satisfaction and acquisitions goal. You must have experience in Asian cuisine...

_**Scope and General Purpose**:_ - To uphold the high standards of food quality of the restaurant. - To act as a Sous Chef and provide a high standard of food production at all times. To report to the Head Chef and supervise all kitchen staff. - To be responsible for all food, storing preparation, production, cooking and service to the fine dining...

Vacancies available: - **Asian Commiss Chef** **Experience**: - Asian Cuisine: 1 year (required) **Language**: - English (required)

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality, creativity, and variety of our food and beverage offerings in every area of the hotel, and that F&B is regarded as a strong point of differentiation for the hotel in its local market. A Chef de Partie is responsible for the oversight of...

EATX aims to empower young talent, challenge the way we experience food and inspire the future of culinary entrepreneurship. Our mission is to become the UAE’s leading restaurateurs and one of the few homegrown hospitality companies to launch internationally. We aim to empower young talent and inspire the future of culinary entrepreneurship. Head Chef -...

**Company Description** We believe in building a brand that aligns with our beliefs. With decades of experience, we bring food from around the world with a modern twist. We serve the best of Pan-Asian Fusion cuisine. We bring to you "Asian Pot" with utmost love and passion to leave your tastebuds longing for more! Our topmost priority is to provide quality...

Sous Chef, Asian Cuisine, Ling Ling (2632) At Atlantis, we exist to bring the extraordinary to every holiday and experience through connection, empowerment, precision, care and warmth. Inspired by the majesty and mystery of the ocean, Atlantis resorts are unique destinations full of life, wonder and surprise, where we seek to exceed our guests’...

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

**Responsibilities**: - Plan and create menus for the Asian cuisine section of the restaurant. - Ensure all food is prepared to the highest standards of taste, presentation, and quality. - Train and mentor junior chefs in the Asian cuisine section of the kitchen. - Monitor food costs and inventory levels to ensure profitability. - Work with the restaurant...

The Chef de Partie will be integral to the success of our pre-opening pan-Asian concept in Dubai. This role demands culinary expertise, creativity, and organizational skills to ensure a seamless and authentic dining experience. The Chef de Partie will oversee their station, contribute to menu development, and maintain the highest quality standards. **Key...

**Job Summary**: As a Commis Chef specializing in wok cooking, you will assist in the preparation and cooking of Asian dishes, focusing on stir-frying, sautéing, and other techniques that utilize the wok. You will work closely with the kitchen team to ensure that each dish is prepared to high standards of quality and presentation. **Key...

Chef de Partie, Asian Cuisine Specialty, Ling Ling (1620) At Atlantis, we exist to bring the extraordinary to every holiday and experience through connection, empowerment, precision, care and warmth. Inspired by the majesty and mystery of the ocean, Atlantis resorts are unique destinations full of life, wonder and surprise, where we seek to exceed our...

We are looking for a creative and talented Head Chef to join our Dubai team! Must have good experience in **Asian cuisine**. As a Head Chef, you will take on responsibilities of planning menus, managing stock, overseeing meal presentation, hiring cooks, and managing food safety and hygiene. - Hold the daily kitchen briefings and training staff - Direct all...

**Managing a Section**: The Chef de Partie will oversee sections such as sauces, grilling, vegetables, or even a specific cuisine (e.g., Italian, French, Asian, Middle Eastern). - **Menu Planning & Recipe Execution**: In restaurants focusing on international cuisine, this chef ensures the proper preparation of global dishes, including ensuring that authentic...

Driven to create unique home-grown food concepts that bring people together, the Independent Food Company is a UAE-based hospitality company with multiple concepts under it's umbrella - SALT, Switch, Parker's, Grind, Somewhere and Public. We are looking for experienced Chefs to join the amazing back of house team at our upcoming upscale Asian fusion cuisine....

Summary Sous Chef is responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center,...