Head Chef

3 months ago


Abu Dhabi, United Arab Emirates Tellini Restaurant Full time

Key Responsibilities:
Develop and manage recipes, including planning new menu items, conducting food tastings, and overseeing menu launches.

Control food costs and manage controllable expenses effectively.

Ensure compliance with food safety and sanitation standards as per local authority regulations.

Identify and resolve kitchen-related problems swiftly and efficiently.

Delegate tasks and supervise kitchen staff to maintain high culinary standards.

Stay updated with cooking trends, techniques, and best practices.

Proficient in using computer software such as MS Office, restaurant management software, and POS systems.

**Requirements**:
Minimum 3-4 years of experience as a Head Chef in Italian cuisine.

Extensive knowledge of Italian ingredients, recipes, and cooking techniques.

Strong understanding of food safety standards and local regulations.

Ability to manage and control food costs effectively.

Excellent communication and leadership skills.

Capable of multitasking and delegating responsibilities.

Willingness to relocate to Abu Dhabi, UAE.

How to Apply:
Join our team and contribute to our commitment to delivering exceptional Italian dining experiences in Abu Dhabi. We look forward to welcoming you

Ability to commute/relocate:

- Abu Dhabi: Reliably commute or planning to relocate before starting work (preferred)


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