Head Chef
6 months ago
**Full job description**
We are looking for a creative and proficient in all aspects of food preparation, Head Chef.
**Responsibilities**
- Make a NEW / SEASONAL dish / menu that is uptrend and catchy in the market.
- Constructing / Innovating menus with existing culinary creations ensuring the variety of menu.
- Planning, ingredient procurement, cooking, and presentation.
- Work with store-in-charge to ensure ordering of stock is completed in a timely manner and costs
are controlled by not over ordering products
- Control food cost by ensuring all products are prepared to the correct standards and are
executed correctly
**Requirements and Skills**
- Proven working experience as a Head Chef
- Previous experience in the Hotels
- Excellent record of kitchen management
- Ability to spot and resolve problems efficiently
- Capable of delegating multiple tasks
- Communication and leadership skills
- Keep up with cooking trends and best practices
- Working knowledge of various computer software programs (MS Office, restaurant
management software, POS)
- BS degree in Culinary science or related certificate
**Salary**: AED5,000.00 - AED7,000.00 per month
Ability to Commute:
- Abu Dhabi (required)
Ability to Relocate:
- Abu Dhabi: Relocate before starting work (required)
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