Line Cook

6 months ago


Abu Dhabi, United Arab Emirates Cafe New Full time

We are currently in search of professional Line Cooks to meticulously prepare food according to the chef's exact specifications and set up stations for the menu. The Line Cook will collaborate with the Head Chef and Sous Chef, assisting them with their daily tasks and contributing significantly to our customer satisfaction and acquisition objectives.

**Responsibilities**:

- Prepare food and ensure prompt delivery of each dish to customers by the runners/servers.
- Perform mise en place, including tasks such as chopping vegetables, butchering meat, and preparing sauces.
- Set up and replenish stations with all necessary supplies.
- Cook menu items in coordination with the rest of the kitchen staff.
- Follow and report to the Head Chef's instructions.
- Maintain appropriate inventory levels.
- Ensure that food is served simultaneously, maintaining high quality and promptness.
- Maintain a positive and professional demeanor towards coworkers and customers.

Requirements and Skills:

- Possesses good character traits.
- Demonstrated cooking experience, including as a line cook, restaurant cook, prep cook, or similar role, with extensive knowledge of breakfast items.
- Excellent grasp of various cooking methods, ingredients, equipment, and procedures.
- Ability to execute assigned tasks with accuracy and speed.
- Familiarity with industry best practices and current culinary trends.

**Job Types**: Full-time, Permanent

Ability to commute/relocate:

- Abu Dhabi: Reliably commute or planning to relocate before starting work (required)

**Experience**:

- Line Cook: 1 year (required)


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