Executive Sous Chef

**JOIN TAMASHA GRILL KITCHEN TEAM!** Tamasha Grill Dubai is actively employing A exciting and innovative sous chef who can play an important role in the formal hierarchy of our kitchen team, acting as the executive chef’s second-in-command, supervising cooks and overseeing day-to-day operations. The sous chef must be versatile, creative and possess a...

Executive Sous Chef An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** As Executive Sous Chef, you are responsible for contributing to menu creation and managing and training the...

Summary - You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Sous Chef is responsible to function as the Assistant Production Manager for the Food and Beverage Department, and to ensure that all...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Sous Chef is responsible to function as the Assistant Production Manager for the Food and Beverage Department, and to ensure that all the...

An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** As Executive Sous Chef, you are responsible for contributing to menu creation and managing and training the kitchen brigade to...

Executive Executive Sous Chef job in Dubai UAE **Job Description**: - Managing the central kitchen of a 2 x Award Winning Catering Company - Menu Creation and enhancement - Experience in international cuisine required - HACCP knowledge and implementation is required - 5+ years in kitchen and/or catering in a Sous chef position - Scheduling and Organizing...

Responsibilities - Help in the preparation and design of all food and drinks menus - Produce high quality plates both design and taste wise - Ensure that the kitchen operates in a timely way that meets our quality standards - Fill in for the Executive Chef in planning and directing food preparation when necessary - Resourcefully solve any issues that arise...

We are seeking a talented and passionate Sous Chef to join our culinary team. As the Sous Chef, you will play a pivotal role in supporting the Executive Chef in daily kitchen operations, menu development, and ensuring the highest standards of food quality and presentation. **Responsibilities**: - Assist in planning and executing seasonal menus. - Oversee...

About the Job:An exciting opportunity has arisen for a Junior Sous Chef in Jumeirah Beach Hotel. The main duties and responsibilities of this role are:Prepare and cook high-quality food according to menu guidelines and recipes and as per instructions received from the Executive Chef / Executive Sous Chef.Assist the Executive Chef / Executive Sous Chef in...

**Company Description** Sous Chef** As a Sous Chef, you will be responsible for providing excellent guest service and maintain overall efficiency of set standards for the F&B Production function and be accountable for the hotel's performance. **What is in it for you**: - Employee benefit card offering discounted rates in Accor worldwide - Learning...

**Job Title**: Russian Sous Chef **Location**: Dubai, UAE **Visa Status**: Own Visa **Hourly Rate**: AED 100 and above We are looking for a talented and experienced Russian Sous Chef to join our team in Dubai, UAE. As a Sous Chef, you will be responsible for assisting the Head Chef in managing the kitchen, maintaining high culinary standards, and...

Brief: Job Title: Executive Sous Chef Location: Dubai Company: Valor Hospitality Partners Valor Hospitality Partners is currently seeking an experienced Executive Sous Chef to join our team in Dubai. The Executive Sous Chef will be responsible for overseeing 15 outlets with a preference for multi-cuisine knowledge. The role will be predominantly oriented...

A Sous Chef is the second in a kitchen after the Excutive Chef,The Sous Chef will uphold the head chef culinary vision of the restaurant with an eye for quality,taste,and presentation.This person will also be responsible for the head chef responsibilities in the event of their absence. Pay: AED1.00 per month **Experience**: - sous chef: 6 years...

A **Sous Chef** is the second-in-command in a kitchen, working directly under the head chef (Executive Chef). They play a key role in managing kitchen operations and ensuring that the food quality and service standards are consistently met. Here is a typical job description for a Sous Chef: **Responsibilities**: - **Assisting the Head Chef**: - Help with...

Department CENTRAL COMMISSARY UNIT Roles and responsibilities Supervise and allocate work to subordinates, observe the working methods and productivity of assigned staff, assist them, and coordinate with senior production staff to provide them with the necessary training ensuring a smooth workflow and target output achievement. Ensure desired output...

Attends daily meetings with Executive Chef regarding menus. - Assists Chef de Cuisine/Sous Chef in planning menus and recipes and test samples in conjunction with the Executive Chef/Executive Sous Chef. - Writes specific and accurate product specifications and standard recipes for use in the computer and by the material manager. - In conjunction with the...

**Job Title**: Sous Chef **Location**: Knight Hotels **Job Type**: Full-Time **Overview**: Knight Hotels Group is seeking a skilled Sous Chef with at least 2 years of experience in kitchen operations. The role involves assisting the Executive Chef in overseeing kitchen staff, ensuring the preparation and presentation of high-quality dishes, and...

**JOB DESCRIPTION** A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. **What will I be doing?** A Sous Chef, will work closely with the Executive Chef to manage aspects of the...

Sous Chef A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. **What will I be doing?** A Sous Chef, will work closely with the Executive Chef to manage aspects of the kitchen to...

Overview: Over the past two decades, The First Group has forged a reputation as one of the hospitality industry’s leading innovators, providing groundbreaking investment opportunities to clients and partners, while delivering exceptional, memorable experiences to hotel and leisure guests. Our corporate ethos and unique vision for the future of hospitality...