Sous Chef, Specialty

Sous Chef, Specialty - Nobu By The Beach (13246) At Atlantis, we exist to bring the extraordinary to every holiday and experience through connection, empowerment, precision, care and warmth. Inspired by the majesty and mystery of the ocean, Atlantis resorts are unique destinations full of life, wonder and surprise, where we seek to exceed our guests’...

Sous Chef, Specialty - Kaleidoscope (11295) At Atlantis, we exist to bring the extraordinary to every holiday and experience through connection, empowerment, precision, care and warmth. Inspired by the majesty and mystery of the ocean, Atlantis resorts are unique destinations full of life, wonder and surprise, where we seek to exceed our guests’...

Sous Chef, Specialty, Carbone (13992) At Atlantis, we exist to bring the extraordinary to every holiday and experience through connection, empowerment, precision, care and warmth. Inspired by the majesty and mystery of the ocean, Atlantis resorts are unique destinations full of life, wonder and surprise, where we seek to exceed our guests’ expectations at...

Sous Chef, Specialty, Carbone (13359) At Atlantis, we exist to bring the extraordinary to every holiday and experience through connection, empowerment, precision, care and warmth. Inspired by the majesty and mystery of the ocean, Atlantis resorts are unique destinations full of life, wonder and surprise, where we seek to exceed our guests’ expectations at...

Sous Chef Specialty, Ling Ling (9303) At Atlantis, we exist to bring the extraordinary to every holiday and experience through connection, empowerment, precision, care and warmth. Inspired by the majesty and mystery of the ocean, Atlantis resorts are unique destinations full of life, wonder and surprise, where we seek to exceed our guests’ expectations at...

Overview: Over the past two decades, The First Group has forged a reputation as one of the hospitality industry’s leading innovators, providing groundbreaking investment opportunities to clients and partners, while delivering exceptional, memorable experiences to hotel and leisure guests. Our corporate ethos and unique vision for the future of hospitality...

Attends daily meetings with Executive Chef regarding menus. - Assists Chef de Cuisine/Sous Chef in planning menus and recipes and test samples in conjunction with the Executive Chef/Executive Sous Chef. - Writes specific and accurate product specifications and standard recipes for use in the computer and by the material manager. - In conjunction with the...

Sous Chef, Specialty, Ariana's Persian Kitchen (14163) At Atlantis, we exist to bring the extraordinary to every holiday and experience through connection, empowerment, precision, care and warmth. Inspired by the majesty and mystery of the ocean, Atlantis resorts are unique destinations full of life, wonder and surprise, where we seek to exceed our...

Preparing, cooking and presenting high quality dishes within the specialty section - Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes. - Assisting with the management of health and safety - Assisting with the management of food hygiene practices - Managing and training any Commis Chefs - Monitoring portion and waste...

Qazaq group own and manage Bakerist Restaurants in Dubai Hills, Golden Mile & Bluewaters and Ras AlKhaimahThe Sous Chef will be responsible for overseeing all Kitchen operations, ensuring the production of high-quality, and managing the team. This role requires a creative and skilled individual who can imaintain consistency in product quality, and uphold...

**Role Description** This is a full-time on-site role for a Sous Chef at Airelle Rouge French & Mediterranean Restaurant. The Sous Chef will be responsible for day-to-day tasks such as preparing ingredients, cooking, and plating dishes. The Sous Chef will also be responsible for maintaining a clean and organized kitchen, reviewing inventory, and develop new...

**JOIN TAMASHA GRILL KITCHEN TEAM!** Tamasha Grill Dubai is actively employing A exciting and innovative sous chef who can play an important role in the formal hierarchy of our kitchen team, acting as the executive chef’s second-in-command, supervising cooks and overseeing day-to-day operations. The sous chef must be versatile, creative and possess a...

Looking for Sous Chef for high end all day breakfast cafe. **Requirements**: Experience in All day breakfast cafe style food items. Help Create a new menu for the cafe with all day breakfast and healthy meals focus, and international main courses. Have Previous experience in Pre-opening and setting up kitchens Prefer experience in sous chef positions Be...

We are excited to announce that we are looking for a passionate and experienced Sous Chef to join our dynamic kitchen team. This is an outstanding opportunity for a culinary professional who is ready to take on a challenging role in a fast-paced environment. As a Sous Chef, you will be responsible for assisting the Head Chef in managing kitchen operations,...

Looking for Sous Chef for high end all day breakfast cafe. **Requirements**: Experience in All day breakfast cafe style food items. Help Create a new menu for the cafe with all day breakfast and healthy meals focus, and international main courses. Have Previous experience in Pre-opening and setting up kitchens Prefer experience in sous chef positions Be...

**A Sous Chef** **Start-up Catering company in Riyadh "Saudi Arabia" is hiring A "Sous Chef”** **Qualifications**: - 7-15 years of experience in working as a Sous Chef in catering or large-scale food production companies. - Proven track record of creating innovative menus and high-quality dishes. - Familiar with computer programs like restaurant...

Hiring Sous Chef for a catering company based in Dubai - Should have experience as a Sous chef - Currently in UAE - **Salary within the range AED 4000- 5000 plus food, accommodation and transportation** **Job Types**: Full-time, Permanent

We are seeking a talented and passionate Sous Chef to join our culinary team. As the Sous Chef, you will play a pivotal role in supporting the Executive Chef in daily kitchen operations, menu development, and ensuring the highest standards of food quality and presentation. **Responsibilities**: - Assist in planning and executing seasonal menus. - Oversee...

Pastry Sous Chef Description - Schedule routine orders in coordination with the Store Keeper, follow-up with suppliers, receive pastry goods, check specifications, and ensure appropriate storing - Contribute to stocking the pastry station with foodstuffs and needed items - Supervise and control that the pastry production is in conformance with the set...

At Hilton Dubai Palm Jumeirah, a Sous Chef will work closely with the Head Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. **What will I be doing?** At Hilton Dubai Palm Jumeirah, a Sous Chef, will work closely with the Head...