Head Chef

24 hours ago


Al Qusais, United Arab Emirates cravers street Full time

Our Café/Restaurant is seeking a passionate, skilled chef to create delicious meals for our customer's. You will be responsible for planning our menu, ensuring that each dish is nutritious and cost-effective, and collaborating with a team of kitchen staff to deliver food that meets the highest quality standards.

**Chef Responsibilities**:

- Ensuring that all food is of excellent quality and served in a timely manner.
- Planning the menu, keeping in mind budget, and availability of seasonal ingredients.
- Overseeing all kitchen operations.
- Coordinating kitchen staff, and assisting them as required.
- Training staff to prepare and cook all the menu items.
- Taking stock of ingredients and equipment, and placing orders to replenish stock.
- Enforcing safety and sanitation standards in the kitchen.
- Creating new recipes to keep the menu fresh.
- Keeping up to date with industry trends.
- Receiving feedback and making improvements where necessary.

**Chef Requirements**:

- Culinary school degree/diploma.
- Past experience as a working chef.
- Advanced knowledge of the culinary arts.
- Perfectionism in sanitation and quality control.
- Portfolio of creative, unique dishes.
- Expert multitasking ability.
- Great leadership and interpersonal skills.
- Ability to run stocktaking and place orders for resupply.
- Exemplary work ethic in a high-pressure environment.
- Passion and pride for delighting people with food.

**Salary**: To be discussed during the interview

Ability to commute/relocate:

- Dubai: Reliably commute or planning to relocate before starting work (preferred)

**Experience**:

- Minimum: 2 year (preferred)
- Multi-cuisine (Indian and Chinese cuisine) preferred

**Language**:

- English & Hindi (preferred)

**Job Types**: Full-time, Permanent, Contract
Contract length: 24 months

COVID-19 considerations:
Yes.
All staff have been fully vaccinate.

Ability to commute/relocate:

- Al Qusais: Reliably commute or planning to relocate before starting work (preferred)

**Experience**:

- running a kitchen: 2 years (preferred)

**Language**:

- English and Hindi (preferred)

License/Certification:

- PIC Certification (preferred)


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