Kitchen Manager and Chef

Looking for a chef and a Arabic restaurant manager who has good experience in Yemeni traditional food such as mandi and has an overall experience in handling the kitchen and the inventory Visa and accommodation will be provided by the restaurant أبحث عن طاهٍ لديه خبرة جيدة في المأكولات اليمنية التقليدية...

* - A minimum of 3 years of experience in a similar role. - Directs food preparation and collaborates with the executive chef. - Assisting the Head Chef to create menu items and recipes and developing dishes - Helps in the design of the food and drink menu. - Produces high-quality plates, including both design and taste. - Oversees and supervises kitchen...

Job Title: Chef Cook Job Summary: The Chef Cook is responsible for overseeing the daily operations of the kitchen, including menu planning, food preparation, and ensuring food quality and safety standards are met. The Chef Cook will also supervise kitchen staff, manage inventory, and maintain a clean and organized kitchen...

The duties and responsibilities of a chef: A chef is responsible for: - Creating menus and developing dishes. - Overseeing food preparation and quality. - Managing kitchen operations and staff. - Ensuring food safety and hygiene. - Monitoring inventory and minimizing waste. - Collaborating with staff and addressing customer feedback. - Innovating with...

**Urgently required a Chef for our Cloud Kitchen in Al Ain ( Any Nationality )** **Job Details** - Cook hot food items, including meats, vegetables, sauces, and other items as assigned. - Cook Arabic Items like Mandi, Madhbi and expert in grills on charcoal - Must be able to cook Yemini mandi rice, bukhari rice, white Rice, Biryani Rice. - Follow recipes,...

We are looking for NON- ARABIC Chef to join our team and prepare delicious meals for our customers. Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation...

We are looking for a Chef to join our team and prepare delicious meals for our customers. Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations. If you...

**Qualifications**: - Proven experience as a Head Chef or Executive Chef in a high-volume kitchen or catering environment. - Culinary degree or relevant certification is preferred. - Strong leadership and team management skills. - Creativity and a passion for staying abreast of culinary trends. - Excellent organizational and multitasking abilities. -...

With full knowledge and charge of all kitchen operations, including preparing dishes, managing kitchen staff, and inventory management. - An executive chef also cooperates with the restaurant manager and banquet manager to prepare special menus for casual and fine dining events. - Plan and direct food preparation and culinary activities. - Modify menus or...

We are looking at hiring a Sou Chef on immediate basis. The person will be responsible for overall kitchen operation as a successful independent profit centre, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration. **Experience**: At least 10 years’ experience with 2 years...

**Responsibilities**: - Menu planning, food preparation, and presentation. - Ensure that all food is prepared to the highest quality standards and meets customer specifications. - Manage inventory, ordering, and receiving of food and supplies. - Develop new menu items and recipes. - Monitor food costs and budgeting to ensure profitability. - Maintain a...

**Responsibilities**: - Menu planning, food preparation, and presentation. - Ensure that all food is prepared to the highest quality standards and meets customer specifications. - Manage inventory, ordering, and receiving of food and supplies. - Develop new menu items and recipes. - Monitor food costs and budgeting to ensure profitability. - Maintain a...

We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. Prepare the daily mise-en-place and food production in different sections of the main kitchen. **Coordinate daily tasks with the Sous Chef or...

We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. Prepare the daily mise-en-place and food production in different sections of the main kitchen. - Coordinate daily tasks with the Sous Chef or...

We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. - Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites - Coordinate daily tasks with the Sous...

Being responsible for food hygiene practices - Controlling and directing the food preparation process - Approving and polishing dishes before they reach the customer - Managing and working closely with other Chefs of all levels - Creating menu items, recipes and developing dishes ensuring variety and quality - Determining food inventory needs, stocking and...

**We’re Hiring: Commis Chef, Demi Chef, and Chef de Partie** Join our dynamic catering team! We’re looking for passionate and skilled individuals to help us deliver exceptional culinary experiences. **Open Positions**: - **Commis Chef**: Assist in food preparation, maintain kitchen hygiene, and learn from senior chefs. - **Demi Chef**: Support the...

Managing inventory so that all necessary ingredients are stocked for service - Hiring new staff and providing training to facilitate quick acclimation - Streamlining the kitchen processes to maintain prompt service times - Working with the Head Chef to develop and maintain the restaurant menu - Setting regular cleaning standards for the kitchen and verifying...

_**Quince -One of The BestMediterranean Restaurants in Dubai**_ - We are looking for Hot Kitchen Chef (CDP) that will lead the kitchen staff. - Experience in Mediterranean cuisine - Provides guidance to junior kitchen staff members, food preparation, and dish plating - Oversees and organizes kitchen stock and ingredients - Ensures a first-in first-out food...

**Urgently required a Indian Chef for our Cloud Kitchen in Al Ain ( Indians Preferred )** **Job Details** - Cook hot food items, including meats, vegetables, sauces, and other items as assigned. - Cook Indian and Chinese Dishes - Follow recipes, portion controls, and presentation specifications - **Cooking and Assembly**: - Cook and prepare ingredients -...