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Executive Chef

2 months ago

Dubai, United Arab Emirates Vyora Restaurant Full time

We are looking for an **Executive Chef** that is creative and knowledgeable about all aspects of food preparation for our **NEWEST YVORA RESTAURANT**. The Executive Chef will supervise and manage our kitchen staff, maintains a cooperative relationship with team members, and optimizes staff productivity. The ideal applicants should be innovative and service oriented.

**Executive Chef responsibilities include**:

- Organizing, managing culinary and food preparation tasks.
- Modify menus or developing new ones that adhere to high standards.
- Obtaining feedback on food service quality and responding to issues and concerns.
- Supervise kitchen staff’s activities and give prepared plates the “final touch”.
- Comply with nutrition and sanitation regulations and safety standards.
- Performing administrative tasks such as making purchase orders and inventorying the food and equipment supplies.
- Maintain a positive and professional approach with co-workers and customers.

**Salary**: From AED5,000.00 per month

Ability to commute/relocate:

- Dubai: Reliably commute or planning to relocate before starting work (required)

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