Restaurant Supervisor

2 weeks ago


Abu Dhabi, United Arab Emirates White Hospitality Full time

we are seeking a passionate and experienced Restaurant Supervisor to join our team. If you have a proven track record in steakhouse operations and pre-opening restaurant experience, we’d love to hear from you

**Key Responsibilities**:

- Oversee daily restaurant operations to ensure exceptional customer service and efficiency.
- Assist in the pre-opening phase, including staff hiring, training, and setting up operational systems.
- Manage and motivate front-of-house staff to deliver a seamless dining experience.
- Ensure adherence to health, safety, and hygiene standards.
- Monitor inventory and coordinate with the kitchen team for stock replenishment.
- Handle guest inquiries, feedback, and complaints promptly and professionally.
- Support the Restaurant Manager in achieving financial targets and operational goals.

**Requirements**:

- **Experience**: Minimum 3 years in a supervisory role, preferably in a steakhouse environment.
- **Pre-Opening Expertise**: Previous involvement in the successful opening of a restaurant is a must.
- **Leadership Skills**: Ability to manage and inspire a diverse team.
- **Customer Focus**: Strong commitment to delivering exceptional guest experiences.
- **Flexibility**: Willingness to work evenings, weekends, and holidays as needed.
- **Communication**: Excellent verbal and written communication skills.

Pay: Up to AED4,500.00 per month

Application Question(s):

- Do you have notice period?
- Do you agree with budget 4500+tips all inclusive?

**Experience**:

- Hospitality: 3 years (required)
- supervisory role: 1 year (required)
- steakhouse: 1 year (required)
- successful opening of a restaurant: 1 year (required)

**Location**:

- Abu Dhabi (required)


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