Restaurant Supervisor
8 months ago
We are currently seeking a dedicated and experienced Restaurant Supervisor to join our team and help maintain our reputation for excellence.
As a Restaurant Supervisor you will play a crucial role in ensuring the smooth operation of our establishment, leading a team of front-of-house staff, and providing exceptional service to our guests.
**Responsibilities**:
- Supervise and coordinate front-of-house staff, including waitstaff, hosts/hostesses, and bartenders.
- Ensure exceptional customer service by addressing guest inquiries and resolving any issues.
- Oversee the seating of guests, table assignments, and reservations.
- Assist in staff training, performance evaluations, and scheduling.
- Maintain a high standard of cleanliness and organization in the dining area.
- Handle cash and payment transactions accurately and efficiently.
- Collaborate with the management team to improve restaurant operations and guest satisfaction.
**Requirements**:
- Previous supervisory or leadership experience in the restaurant industry.
- Strong communication and interpersonal skills.
- Ability to multitask and work in a fast-paced environment.
- Excellent problem-solving and decision-making abilities.
- Knowledge of restaurant point-of-sale (POS) systems.
- Flexibility to work evenings, weekends, and holidays.
**Language**:
- Arabic (preferred)
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