Executive Chef

We are looking for **Executive Cake Chef **for a bakery/ cake shop located in **Al Ain, Abu Dhabi.** To qualify for this role, you should have **at least 5 years of experience** in the same role in the **Food & Beverage Industry.** **Responsibilities**: - Supervises all cakes, pastry and bakery staff to the best knowledge - Ensures the highest standard...

Capable of managing and operating the bakery section of the kitchen and liaising with Chef de Partie and Sous Chefs to ensure a successful working environment. - Capable of preparing ingredients and handling baking and other kitchen equipment’s independently. - Capable of preparing pastries, baked goods, and confections, by following the set recipes. -...

**Job brief** We are looking for a creative and proficient in all aspects of food preparation, Executive Chef. You will be “the chief” and maintain complete control of the kitchen. **Responsibilities** - Plan and direct food preparation and culinary activities - Modify menus or create new ones that meet quality standards - Estimate food requirements...

**Job brief** We are looking for a creative and proficient in all aspects of food preparation, Executive Chef. You will be “the chief” and maintain complete control of the kitchen. **Responsibilities** - Plan and direct food preparation and culinary activities - Modify menus or create new ones that meet quality standards - Estimate food requirements...

The Head Chef, also known as the Executive Chef or Chef de Cuisine, is a senior-level culinary professional responsible for overseeing the kitchen operations of a restaurant. The role requires a combination of culinary expertise, leadership skills, and business acumen to ensure the successful planning, execution, and profitability of the kitchen. Key...

Looking for a creative pastry head chef We are looking for a creative experienced **HEAD PASTRY CHEF** to prepare variety of desserts, pastries or other sweet goods. - required minimum 10 years experience as Executive Pastry head chef Immediate joining - Proven experience as a executive pastry chef or similar role - Great attention to detail and...

We are looking for **Assistant** Cake Chef **for a Top-class outlet located in **Al Ain, Abu Dhabi.** To qualify for this role, you should have **at least 3 years of experience** in the same role in the **Food & Beverage Industry.** You will perform all the below responsibilities as an Assistant Chef, in case of unavailability of the Executive Chef (that...

**Position**:Sous Chef** **Location**: Como lounge - Al Ain **About Us**: Como lounge is dedicated to offering an exceptional dining experience that delights all the senses. We are looking for a passionate and creative Executive Chef who excels in crafting delectable desserts, cakes, and breakfasts. Join our team and help us elevate our culinary offerings...

**Position:** Executive Chef**Location:** Como lounge- Al Ain**About Us:**Como lounge is dedicated to offering an exceptional dining experience that delights all the senses. We are looking for a passionate and creative Executive Chef who excels in crafting delectable desserts, cakes, and breakfasts. Join our team and help us elevate our culinary offerings to...

Experience in Hot Kitchen - Directing the food preparation process and delegating tasks - Cooking and preparing high quality dishes - Assisting the Executive Chef to create menu items, recipes and develop dishes - Supervising all kitchen stations - Supervising, motivating and working closely with other Chefs of all levels - Ensuring food quality and...

As Executive Chef, you will be responsible for leading the overall kitchen operations of the hotel. You will train and manage kitchen team members, supervise/coordinate all related culinary activities, estimate food consumption and purchase of food, and select and develop recipes. Further, you would need to standardize the production of dishes to ensure...

**Responsibilities**: - Ensure that the kitchen operates in a timely way that meets our quality standards. - Fill in for the Executive Chef in planning and directing food preparation when necessary. - Resourcefully solve any issues that arise and seize control of any problematic situation - Manage and train kitchen staff, establish working schedule and...

**Responsibilities**: - Ensure that the kitchen operates in a timely way that meets our quality standards. - Fill in for the Executive Chef in planning and directing food preparation when necessary. - Resourcefully solve any issues that arise and seize control of any problematic situation - Manage and train kitchen staff, establish working schedule and...

Role: Head Chef **Responsibilities**: Culinary Leadership: Provide overall leadership and direction to the kitchen staff. Develop and implement culinary strategies, menus, and food concepts in alignment with the restaurant's vision and goals. Menu Planning and Development: Create innovative and appealing menus that cater to the target audience. Design and...

Assist the Head Chef in creating and executing seafood-focused menus that showcase seasonal ingredients and highlight culinary creativity. - Oversee the preparation, cooking, and presentation of seafood dishes according to established recipes and standards. - Manage inventory and ordering of seafood ingredients, ensuring freshness and quality while...

Executive Sous Chef An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** As Executive Sous Chef, you are responsible for contributing to menu creation and managing and training the...

Executive Pastry Chef A Executive Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As a Executive Pastry Chef, you are responsible for operating the pastry section of the kitchen while working...

Preparing meals and food to meet the specifications of guests in a timely manner - Properly measuring kitchen ingredients and food portions - Ensuring kitchen staff adhere to set standards, procedures, department rules and sanitation requirements - Using kitchen knives and equipment such as grills, ovens, steamers and warmers in food preparation - Managing...

Preparing meals and food to meet the specifications of guests in a timely manner - Properly measuring kitchen ingredients and food portions - Ensuring kitchen staff adhere to set standards, procedures, department rules and sanitation requirements - Using kitchen knives and equipment such as grills, ovens, steamers and warmers in food preparation - Managing...

A Executive Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As a Executive Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the...