Prep cook

Job Title: Cook - TagalogLocation: Ruwais camp, Abu Dhabi, UAEJob Type: Permanent, Long-termResponsibilities:1. Prepare remarkable meals for our clients.2. Weigh, measure, mix and prep components according to recipes.3. Heavy steam, grill, boil, cook or fry meats, fish, vegetables, and other components.4. Examine food and ingredients for freshness.5. Arrange...

Roles and responsibilitiesCommis 1 is accountable for supporting the process of all food preparations for AFG staff in the employee accommodation under the guidance of the Sous Chef.ACCOUNTABILITIES:Preparation and inventory: Assist to cook all daily meals for employees in staff accommodation and provide catering for special occasions. Preparation of...

The Client of REEQWEST HR Consultancy Solutions is seeking an experienced Sous Chef to join their team. The ideal candidate will have a strong background in culinary arts and excellent leadership abilities.Key Responsibilities:Main Duties:Supervise food prep and cookingCheck food plating and temperatureEstablish portion sizesManage kitchen staff and...

Job DescriptionWhat you will be doing:Reporting to the Sous Chef, you're the maestro of your kitchen realm Your mission: to ensure food prep and service reach heavenly heights of quality, delighting customers and boosting sales while staying true to company policies. You'll be the guiding light for your team members, ensuring they dance to the kitchen's...

We are seeking an exceptional Sous Chef to join our team at the Client of REEQWEST HR Consultancy Solutions. The ideal candidate will have a strong background in culinary arts, excellent leadership abilities, and experience in managing kitchen staff and coordinating food orders.Responsibilities:Main Duties:Lebanese restaurants experience is a mustSupervise...

Roles and responsibilitiesCommis 1 accountable for supportingthe process of all food preparations for AFG staff in the employeeaccommodation under the guidance of Sous Chef.ACCOUNTABILITIES:Preparationand inventory: Assist to cook all daily meals foremployees in staff accommodation and provides catering for specialoccasions. Preparation of cutting, cooking,...

Join or sign in to find your next jobJoin to apply for the Chef De Partie role at Joud CoffeePrepare and cook food items according to recipes, standards, and specifications. This involves measuring, portioning, and prepping ingredients before cooking.Manage and organize the assigned station efficiently. Ensure all necessary ingredients, tools, and equipment...

Join or sign in to find your next job Join to apply for the Chef De Partie role at Joud Coffee Prepare and cook food items according to recipes, standards, and specifications. This involves measuring, portioning, and prepping ingredients before cooking.Manage and organize the assigned station efficiently. Ensure all necessary ingredients, tools, and...

Sous Chef Role at IHG Hotels & ResortsWe are looking for a highly skilled and experienced Sous Chef to join our culinary team and contribute to delivering exceptional dining experiences for our guests. As a key member of our kitchen team, you will be responsible for assisting the Director of Culinary in overseeing daily kitchen operations and ensuring...

Client of REEQWEST HR Consultancy Solutions is seeking an experienced Culinary Operations Manager to join their team.Job Description:The ideal candidate will have proven work experience as a Kitchen, sous chef or Head Chef, with hands-on experience in planning menus and ordering ingredients. They should possess knowledge of a wide range of recipes and...

Press space or enter keys to toggle section visibilityPlan, prep, set up and prepare quality products in all areas of the Pastry and Bakery to include, but not limited to pastries, desserts, breads, ice creams, sorbets, creams, jams, displays / centerpieces in accordance with departmental quality standards and specifications. Maintain organization,...

We are looking for a highly skilled Food Preparation Supervisor to lead our kitchen team. The successful candidate will have a strong background in culinary arts and excellent leadership abilities.Job Summary:This is an exciting opportunity to join a British catering company based in Abu Dhabi as a Sous Chef. As a key member of the kitchen team, you will be...

Client of REEQWEST HR Consultancy SolutionsJob SummaryOur client, a British catering company based in Abu Dhabi, is looking for a Kitchen Manager (Sous or Chef).Job Description:Lebanese restaurants experience is a mustManage kitchen staff and coordinate food ordersSupervise food prep and cookingCheck food plating and temperatureEstablish portion...

Client of REEQWEST HR Consultancy SolutionsJob SummaryOur client, a British catering company based in Abu Dhabi, is looking for a Kitchen Manager (Sous or Chef).Job Description:1. Lebanese restaurants experience is a must2. Manage kitchen staff and coordinate food orders3. Supervise food prep and cooking4. Check food plating and temperature5. Establish...

Roles and responsibilitiesLeadership & Management: Assist the Director of Culinary in overseeing daily kitchen operations, including food preparation, cooking, and presentation, ensuring consistent quality and efficiency.Menu Development: Collaborate with the culinary team to design and implement new menus and daily specials that align with the hotel's...

Roles and responsibilitiesPerform all activitieswithin a Restaurant Kitchen area, ensuring a safe, smooth runningand profitable operation within the framework of theHotel.Support the development of Restaurantconcepts and standards. Be familiar with local market &suppliers. Recommend menu changes according to seasonal productavailability.Adhere to Anantara...

Roles and responsibilitiesKitchenManagement andLeadership:StaffSupervision: Manage and lead the kitchen staff,including sous chefs, line cooks, prep cooks, and dishwashers.Provide guidance, training, and motivation to ensure a high levelof performance andteamwork.Scheduling and LaborManagement: Create work schedules for kitchen staff,ensuring that shifts...

About the jobReady to come to the USA? Join CoastAL Orange Beach Restaurant, the only beachfront restaurant in Orange Beach, Alabama.CoastAL Restaurant brings a fresh, classic CoastAL fare featuring chef-inspired dishes, local seafood, seasonal favorites, and indulgent desserts. From quick bites to eat while on the beach to date nights with spectacular...

Junior Sous Chef is responsible for creation of menus and standard recipes, maintaining and controlling production of the highest quality products, supervising the colleagues in an efficient manner, and striving to keep the working hours to the most efficient. Without compromising quality, maintain hygiene and safety standards as per company guidelines....

Roles and responsibilitiesSupervision and Leadership:Overseeing Staff: Supervise kitchen personnel, ensuring that all tasks are performed efficiently and according to standards. This includes managing chefs, cooks, dishwashers, and other kitchen staff.Task Delegation: Assign specific tasks to team members, ensuring everyone is clear on their...