Executive Sous Chef

The Sous Chef (Private Chef) is a critical kitchen team member responsible for assisting the Executive Chef in all food preparation and kitchen operations. The Sous Chef must be a highly skilled and experienced cook with a strong understanding of culinary techniques and principles. The client is a UHNW family The Sous Chef will be responsible for the...

Summary You will be responsible to assist the Executive Chef in the efficient running of the Culinary department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. **Qualifications**: Ideally with an apprenticeship or professional diploma in Food Production. Minimum 2 years...

As an Executive Sous Chef you will be secondin command and report directly to the Executive Chef. As such youmust be intimately familiar with all the activities involved inkitchen operations and be prepared to step in and cover alleventualities if called upon. You will need to be able to prepareand cook a wide range of international dishes including...

The Sous Chef-Garde Manger is responsible for the daily operations of the cold kitchen, ensuring the highest quality of food preparation and presentation. They work closely with the Executive Chef to develop seasonal menus, handle inventory management, and maintain the sanitation and cleanliness standards of the kitchen. The Sous Chef-Garde Manger also...

Punjabi restaurant Le Meridian Abu Dhabi Accomodation+ Visa provided immediate joiny Language - English, Hindi and Punjabi **Sous Chef Job Responsibilities**: - Directs food preparation and collaborates with executive chef. - Helps in the design of food and drink menu. - Produces high quality plates, including both design and taste. - Oversees and...

As an Executive Sous Chef you will be secondin command and report directly to the Executive Chef. As such youmust be intimately familiar with all the activities involved inkitchen operations and be prepared to step in and cover alleventualities if called upon. You will need to be able to prepareand cook a wide range of international dishes including...

As an Executive Sous Chef you will be secondin command and report directly to the Executive Chef. As such youmust be intimately familiar with all the activities involved inkitchen operations and be prepared to step in and cover alleventualities if called upon. You will need to be able to prepareand cook a wide range of international dishes including...

We are looking for a Sous Chef with a Mediterranean experience to work for a fine dinning restaurant in Dubai: Help in the preparation and design of all food menus Produce high quality food Ensure that the kitchen operates in a timely way that meets quality standards Fill in for the Executive Chef in planning and directing food preparation when...

Company Description A luxury hospitality brand for modern travelers, Anantara connects guests to genuine places, people, and stories through personal experiences and providing heartfelt hospitality in the world's most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts, and lush jungles, Anantara...

Company DescriptionA luxury hospitality brand for modern travelers, Anantara connects guests to genuine places, people, and stories through personal experiences and providing heartfelt hospitality in the world's most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts, and lush jungles, Anantara welcomes...

Hiring an experienced Sous Chef for a premium hospitality client in Abu Dhabi. Must have at least 5-8 years of relevant work experience as a Sous Chef in a 5 star hotel or restaurant. Experience in multicuisine would be an advantage **Salary**: Up to AED10,999.00 per month Ability to commute/relocate: - Abu Dhabi: Reliably commute or planning to...

We are currently hiring for **Sous Chef** for a luxury residence in Dubai. **Benefits**- Food on duty or food allowance, accommodation, transport, visa, medical insurance **Requirements**: - High school graduate or equivalent qualification - **Experience as Sous Chef with 4star hotel/ resort for at least 1 year in UAE or GCC will be an added...

A Leading Restaurant in Dubai is looking for Pastry Sous Chef. Pastry Sous Chef The person will be second in command - reporting to the executive pastry chef should have experience of pastry, cakes, other bakery products like bread, danish cookies, croissants knowledge is also required as they have centralised kitchen for pastry and baked goods. Sugar...

**General Information**: - Country/Region- United Arab Emirates- Province/City- Abu Dhabi- Location- Rosewood Abu Dhabi- Department- Food & Beverage - Culinary- Job Type- Full-time Permanent- OVERVIEW/BASIC FUNCTION: - Senior Sous Chef is responsible for the entire production of Rosewood Abu Dhabi, under the guidance and supervision of the Chef de Cuisine....

We are seeking **two talented Sous Chefs**to join our culinary team—one specializing in **Steakhouse cuisine** and the other in **French Cuisine.** **Responsibilities**: - Collaborate with the Head Chef to design and execute a premium steakhouse menu. - Oversee daily kitchen operations, ensuring high-quality preparation of meats, sides, and sauces. -...

We are looking to hire a 'Sous Chef' for a newly opening Japanese high end Restaurant in Abu Dhabi **Salary**: AED 7500 to AED 9,000 Job Location: Abu Dhabi Job Title: Sous Chef **Salary**: AED7,500.00 - AED9,000.00 per month Application Question(s): - Are you okay for the job location as Abu Dhabi? - Are you inside UAE? - What is your notice period?

Sous Chef Our client, an Abu Dhabi based F&B firm, is currently looking for a Sous Chef to be part of their rear of residence operations. The prospect will have the following duties: Sustaining the head cook or executive cook in the general running of the kitchen. Supervising the work of the kitchen brigade. Planning the menu and preparing food items,...

Sous Chef Our client, an Abu Dhabi based F&B firm, is currently looking for a Sous Chef to be part of their rear of residence operations. The prospect will have the following duties: Sustaining the head cook or executive cook in the general running of the kitchen. Supervising the work of the kitchen brigade. Planning the menu and preparing food items,...

**General Information**: - Country/Region - United Arab Emirates - Province/City - Abu Dhabi - Location - Rosewood Abu Dhabi - Department - Food & Beverage - Culinary - Job Type - Full-time Permanent - OVERVIEW/BASIC FUNCTION: - The Executive Sous Chef is responsible for the day-to-day smooth operation of the kitchen and ensures that all quality, cost, and...

Company DescriptionFairmont Bab Al Bahr is a 5-star Abu Dhabi beach resort with a stunning setting on Abu Dhabi Creek. Our luxurious urban hideaway offers unparalleled panoramas over the glittering white-marble minarets of iconic Sheikh Zayed Grand Mosque. Alongside exquisite restaurants and bars, Fairmont Abu Dhabi boasts 366 spacious rooms, suites and a...