Demi Chef Asian Cuisine

5 months ago


Ajman, United Arab Emirates Accor Full time
  • You’ll ensure all foodproduced is in line with kitchen recipes andstandards.
  • You’ll check all food isstored and handled as per current food health and hygieneregulations.
  • You’ll monitor dailykitchen food and product requirements and advise Executive PastryChef of these well in advance.
  • You’llcreate specialty pastry menus and executing thesame
  • You’ll ensure proper hygiene asper Dubai Municipality / Foodcontrol
  • You’ll communicateeffectively with the rest of the team and thrive for guestfeedback

Qualifications

  • Must have at least 1-2 years ofexperience in Asian cuisine in a reputedhotel
  • You can inspire your fellow staff just asyou can inspire your guests. On top of this, you’rehungry for new food concepts and love eclecticcuisine
  • You’re a doer – andeven if you do it wrong sometimes, you openly admitit
  • You’re not just bringing yourabilities, but also yourcharacter
  • You’ve perfect knowledge ofHACCP guidelines

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