عمليات بحث ذات صلة

Identify market opportunities, consumer insights, and category gaps.Develop commercially viable product concepts with R&D and Culinary teams.Own concept briefs, positioning, pricing targets, and profitability plans.Lead cross-functional product development from idea to launch.Manage End-to-End Product DevelopmentTake products from concept approval to...

About the job Research & Development ChefPosition Title:Research & Development ChefReports to:Executive Chef / Kitchen ManagerAbout the CompanyOur client is a dynamic hospitality group recognized for creating trendsetting F&B concepts that blend creativity, quality, and experience. With several well-loved brands under its umbrella from artisanal bakeries to...

Position Title: Research & Development Chef Department: Kitchen Reports to: Executive Chef / Kitchen Manager About the Company Our client is a dynamic hospitality group recognized for creating trendsetting F&B concepts that blend creativity quality and experience. With several well-loved brands under its umbrella from artisanal bakeries to...

About Calo (more here ) Calo is an app providing personalized meal plans for busy people through nutritional algorithms built with love by chefs nutritionists and software engineers. Launched in Bahrain in 2019 we have since expanded to 7 countries delivered millions of meals to our customers and are now expanding our mission of making healthy easy to...

We are seeking a visionary and highly organized Culinary Training & Development Chef to lead the culinary direction of The Dose by Silvena . This role is responsible for developing innovative health-focused menus aligned with our brand identity sourcing premium ingredients and suppliers and managing menu costing to ensure...

About Calo (more here ) Calo is an app providing personalized meal plans for busy people through nutritional algorithms built with love by chefs nutritionists and software engineers. Launched in Bahrain in 2019 we have since expanded to 7 countries delivered millions of meals to our customers and are now expanding our mission...

Culinary Lead / Product Development Chef – QSR & Cloud Kitchen Dubai, United Arab Emirates | Posted on 12/04/2025 A newly established and rapidly expanding QSR and Cloud Kitchen group in the UAE is developing multiple innovative food concepts designed for scale across the GCC. With ambitions to become one of the region’s leading food brands, they are...

Key Responsibilities 1. Product Innovation Create Indian Asian fastfood or fusion menu items for cloud kitchens in the GCC; adapt to UAE/GCC tastes while keeping brand DNA. 2. Recipe Engineering Write precise specs portion sizes and SOPs that can be reproduced consistently across cloud central or outsourced kitchens; understand retort frozen...

Job Title: Chef Product Development (QSR / Cloud Kitchen) Location: Dubai UAE Employment Type: Full-Time Department: Culinary Innovation & Operations Cuisine : Indian Sandwiches Rolls Fast-food or QSR Fusion-focused About the Role : We are building a next-generation QSR Cloud Kitchen brand serving high-quality consistent and scalable food experiences...

About Calo (more here)Calo is an app providing personalized meal plans for busy people through nutritional algorithms, built with love by chefs, nutritionists, and software engineers.Launched in Bahrain in 2019, we have since expanded to 7 countries, delivered millions of meals to our customers, and are now expanding our mission of making healthy easy to...

Company DescriptionStarling Talent Care Services LLC has been in the service industryfor over 50 years, with roots in Australia &India; and have made a strong footprint in the UAE market as technical servicesfacilitators. Our aim is to support our clients in overcoming the mammoth challenges the industry presents daily.Short Description:A Chef is essential...

Role summary: Second-in-command of the kitchen. Runs daily production and the brigade on shift, and deputizes for the Head Chef. Key responsibilities Lead the kitchen during service, setting priorities and controlling ticket times and quality. Supervise, train and roster Commis Chefs, Chefs de Partie and Stewards. Develop and cost dishes with the Head Chef;...

Pastry ChefOur upscale restaurant in Dubai is seeking a highly skilled and creative Pastry Chef to join our team. As a Pastry Chef, you will be responsible for creating and preparing delectable desserts and pastries that delight our customers. You will work closely with the head chef to develop new recipes and ensure that all baked goods are of the highest...

Location: UAE Reports to: Head Chef Department: Culinary Operations Employment Type: Full-time Role Overview The Sous Chef supports the Head Chef in leading kitchen operations, ensuring consistent food quality, efficient service, and strong team performance. This role is hands-on and supervisory, acting as the second-in-command within the kitchen. Key...

Daikan Ramen, Dubai a premier Japanese restaurant, is in search of a dedicated and skilled Sous Chef to join our culinary leadership team. The Sous Chef will work closely with the Executive Chef to ensure the smooth operation of the kitchen and to maintain the high standards of quality and presentation that Daikan is known for.Daikan Ramen, Dubai a premier...

Sous ChefWe are in need of a highly skilled Sous Chef to join our team in Dubai. This position requires someone with a passion for cooking and extensive experience in the culinary industry. As a Sous Chef, you will be responsible for overseeing the kitchen operations and ensuring the quality and consistency of all dishes. You must have excellent leadership...

Daikan Ramen, Dubai a premier Japanese restaurant, is in search of a dedicated and skilled Sous Chef to join our culinary leadership team. The Sous Chef will work closely with the Executive Chef to ensure the smooth operation of the kitchen and to maintain the high standards of quality and presentation that Daikan is known for.Key ResponsibilitiesOperational...

Role OverviewThe Commis Chef supports kitchen operations by assisting with preparation, service, and cleanliness while developing core culinary skills under the guidance of senior chefs.LocationUAEReports toChef de PartieDepartmentCulinary OperationsEmployment TypeFull-timeKey ResponsibilitiesAssist with food preparation and mise en place.Support service...

Pastry ChefLocation: Dubai, United Arab EmiratesSalary: 1200 USD/monthThe Pastry Chef is responsible for the creation, preparation, and presentation of desserts, pastries, and baked goods in our high-end restaurant in Dubai. The ideal candidate will have a passion for pastry-making and a strong understanding of flavor combinations and techniques. They will...

As a Sous Chef at Banyan Tree Dubai you will support the Executive Chef in leading the day-to-day culinary operation ensuring consistently high standards of food quality presentation and service This is a hands-on leadership role responsible for guiding and developing the culinary team maintaining strong operational standards and contributing to dining...