buffet

Chef de Partie - Buffet and Outlet Cuisine Job Snapshot Role: Chef de Partie - Buffet and Outlet Cuisine Location: Dubai, United Arab Emirates Industry: Hospitality Function: Chef/Culinary/Kitchen Management Experience: 1-2 years in a 4-5 star hotel Job Type: Full-time Position Overview Accor is recruiting a Chef de Partie - Buffet and Outlet Cuisine in...

Atlantis in Dubai is looking for a Food and Beverage Attendant to support operations at Saffron, a renowned dining venue. Responsibilities include assisting wait staff, ensuring order accuracy, maintaining hygiene standards, and supporting dining flow during peak hours.The ideal candidate has 1-2 years in restaurant or hotel service, especially in luxury...

Marjan Island Resort & Health spa in Ras Al Khaimah is seeking an Exec Cook to support the kitchen under the guidance of the Executive Chef. You will help oversee the cold and hot production, contribute to menu execution, and ensure smooth service across lunch, buffets, banquets, and dining outlets.The role requires hands-on kitchen leadership, adherence to...

Chef de Partie - Buffet and Outlet Cuisine Job Snapshot Role: Chef de Partie - Buffet and Outlet Cuisine Location: Dubai, United Arab Emirates Industry: Hospitality Function: Chef/Culinary/Kitchen Management Experience: 1-2 years in a 4-5 star hotel Job Type: Full-time Position Overview Accor is recruiting a Chef de Partie - Buffet and Outlet Cuisine in...

Atlantis in Dubai is looking for a Food and Beverage Attendant to support operations at Saffron, a renowned dining venue. Responsibilities include assisting wait staff, ensuring order accuracy, maintaining hygiene standards, and supporting dining flow during peak hours. The ideal candidate has 1-2 years in restaurant or hotel service, especially in luxury...

Marjan Island Resort & Health spa in Ras Al Khaimah is seeking an Exec Cook to support the kitchen under the guidance of the Executive Chef. You will help oversee the cold and hot production, contribute to menu execution, and ensure smooth service across lunch, buffets, banquets, and dining outlets. The role requires hands-on kitchen leadership, adherence to...

Fairmont Bab Al Bahr in Abu Dhabi is seeking an Assistant Restaurant Manager to lead daily dining operations with a focus on service excellence and guest satisfaction. You will oversee buffet and à la carte service, coach colleagues, and ensure smooth opening and closing routines.The role requires 2–3 years in a luxury hotel or high-volume restaurant,...

Celebrity Cruises is seeking a Pastry Cook to oversee the pastry shop operations aboard our ship. The role involves producing and presenting pastries for daily menus, ensuring quality and cost control, and assisting in forecasting and waste reduction.You will help set up pastry displays, maintain clean galley standards, and prepare for USPH inspections...

Accor Group is seeking a Commis Chef for its hotel kitchen in Dubai. This role is perfect for a motivated culinary professional eager to contribute to preparing food, managing buffet setups, and ensuring high standards of food quality in a 4-5 star environment.The ideal candidate should have 1-2 years of experience, a degree in culinary arts, and knowledge...

Accor Group is seeking a Commis Chef for its hotel kitchen in Dubai. This role is perfect for a motivated culinary professional eager to contribute to preparing food, managing buffet setups, and ensuring high standards of food quality in a 4-5 star environment.The ideal candidate should have 1-2 years of experience, a degree in culinary arts, and knowledge...

Celebrity Cruises is seeking a Pastry Cook to oversee the pastry shop operations aboard our ship. The role involves producing and presenting pastries for daily menus, ensuring quality and cost control, and assisting in forecasting and waste reduction.You will help set up pastry displays, maintain clean galley standards, and prepare for USPH inspections...

Celebrity Cruises is seeking a Pastry Cook to oversee the pastry shop operations aboard our ship. The role involves producing and presenting pastries for daily menus, ensuring quality and cost control, and assisting in forecasting and waste reduction.You will help set up pastry displays, maintain clean galley standards, and prepare for USPH inspections...

Accor Group in Dubai is seeking a Chef de Partie for Buffet and Outlet Cuisine to oversee a station, manage inventory and ensure quality through HACCP practices. The role emphasizes correct portioning, plating and guest service while maintaining cost awareness.The ideal candidate has 1–2 years in a 4-5 star hotel kitchen, a hospitality diploma/degree, and...

Accor Group in Dubai is seeking a Chef de Partie for Buffet and Outlet Cuisine to oversee a station, manage inventory and ensure quality through HACCP practices. The role emphasizes correct portioning, plating and guest service while maintaining cost awareness.The ideal candidate has 1–2 years in a 4-5 star hotel kitchen, a hospitality diploma/degree, and...

Marjan Island Resort & Health spa in Ras Al Khaimah is seeking an Exec Cook to support the kitchen under the guidance of the Executive Chef. You will help oversee the cold and hot production, contribute to menu execution, and ensure smooth service across lunch, buffets, banquets, and dining outlets. The role requires hands-on kitchen leadership, adherence...

Celebrity Cruises is seeking a Pastry Cook to oversee the pastry shop operations aboard our ship. The role involves producing and presenting pastries for daily menus, ensuring quality and cost control, and assisting in forecasting and waste reduction. You will help set up pastry displays, maintain clean galley standards, and prepare for USPH inspections...

Rotana Hotels in Dubai is seeking passionate Kitchen professionals to join as Chef de Partie, responsible for daily food preparation and ensuring exceptional guest service. You will manage mis-en-place, coordinate with the Sous and Executive Chef, and lead subordinates in daily prep and buffet setups. The role emphasizes maintaining high standards,...

Rotana Hotels in Dubai is seeking passionate Kitchen professionals to join as Chef de Partie, responsible for daily food preparation and ensuring exceptional guest service. You will manage mis-en-place, coordinate with the Sous and Executive Chef, and lead subordinates in daily prep and buffet setups. The role emphasizes maintaining high standards,...

AccorHotels Middle East is seeking a skilled Garde Manger chef for a luxury Abu Dhabi hotel. You will prepare cold kitchen items, salads, dressings, charcuterie, and buffet presentations to the highest standards, upholding HACCP and hygiene rules.You will lead a hands-on kitchen team, ensure timely production for daily buffets and events, and maintain strict...

Position Overview Food and Beverage Attendant at Atlantis The Palm Dubai supports floor operations within Saffron, a large-scale buffet dining venue on Palm Jumeirah known for high guest volumes and themed dining experiences. This role ensures accurate food delivery, table coordination, and hygiene compliance while contributing to structured service flow in...