Fish Cook

A Vegetarian Cook is responsible for preparing and cooking high-quality vegetarian dishes using fresh ingredients and proper culinary techniques. The role focuses on taste, presentation, hygiene, and adherence to veg-only food preparation standards, ensuring a safe, clean, and strictly vegetarian kitchen environment.Key ResponsibilitiesPrepare and cook...

Job Title: Butcher & Fishmonger – RestaurantLocation: Dubai, UAEReports To: Head Chef / Kitchen ManagerDepartment: Kitchen / Food ProductionJob Summary:The Butcher & Fishmonger is responsible for preparing, cutting, and portioning meat and seafood according to the restaurant's menu requirements. This role ensures high-quality products are delivered safely,...

Receive, inspect, and store meat upon delivery, to ensure meat quality.Record quantity of meat received and issued to cooks and/or keep records of meat sales.Cure, smoke, tenderize and preserve meat.Cut, trim, bone, tie, and grind meats, such as beef, pork, poultry, and fish, to prepare meat in cooking form.Prepare and place meat cuts and products in display...

We are looking for Assistant ChefDutiesFood preparation: Preparing ingredients for recipes, such as chopping vegetables, preparing sauces, and setting up cooking stations.Cooking: Cooking dishes as directed by the head chef and ensuring food is prepared in a timely manner.Kitchen management: Assisting with inventory, monitoring stock levels, and placing...

About the CompanyFounded in 2011, Sunset Hospitality Group (SHG) is a global leader in creating and managing unique hospitality experiences. Operating in 26 countries with 87 venues, SHG delivers high-quality services across resorts, beach clubs, restaurants, and nightlife venues. Notable concepts in its portfolio include METT Hotels & Resorts, Azure Beach,...

Job description:Our Catering company in Dubai is seeking an experienced Chef to join our team. The ideal candidate will have a passion for BBQ and grilling, be able to manage a team, and have a strong commitment to delivering high-quality food.Qualifications:Diploma in Culinary Arts or equivalentMinimum of three years of experience as a Chef de Partie or...

Job Title: Briyani Master Location: UAE Salary: Depends Upon ExperienceA skilled Briyani Master will be responsible for preparing authentic, flavour-rich briyani varieties while maintaining high standards of taste, hygiene, and consistency. The role requires strong culinary expertise, deep knowledge of traditional cooking methods, and the ability to work...

Job Title: Head Chef – Japanese Cuisine (Sushi & Robata Grill)Location: Zanzibar, TanzaniaDepartment: Infinity Hospitality / Maru CafeOverview of the RoleWe are seeking an experienced Head Chef specialized in Japanese cuisine with strong expertise in Sushi, Sashimi, Nigiri, Maki, Robata Grill, Izakaya-style cooking, and premium ingredient handling. The...

The Tandoor Chef is responsible for preparing and cooking tandoor-based dishes using a traditional clay oven (tandoor). The role requires expertise in marination, dough preparation, temperature control, food safety, and consistent quality while maintaining cleanliness and efficiency during service.Key ResponsibilitiesTandoor Operations & CookingPrepare and...

About Jungle BowlsJungle Bowls is a fresh and vibrant concept bringing Asian–Peruvian fusion to the table. Our menu celebrates bold flavors, raw fish specialties, and healthy ingredients. From breakfast to dinner.We are looking for a motivated and reliable Demi Chef or Kitchen Assistant to join our kitchen team. This is a great opportunity for someone who...