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Sushi Maker

2 weeks ago


Dubai, Dubai, United Arab Emirates MAJID AL FUTTAIM Full time
  • Prepare menu items/substituteitems.
  • Ensure proper portion, arrangement, andfood garnish.
  • Maintain foodlogs.
  • Monitor the quality and quantity of foodthat is prepared.
  • Prepare and cook foodaccording to recipes, quality standards, presentation standards,and food preparation checklist.
  • Good knowledgeof Allergens in different types offood.
  • Prepare a rich sushi menu with variousmain ingredients and raw fish (for example, salmon, tuna,unagi).
  • Prepare all types of sushi, includingmaki, nigiri and sashimi Expertly cutting, slicing, and filletingdifferent types of fish.

Requirements

  • High school diploma orequivalent.
  • 2+ years of related culinaryexperience.
  • Experience working with high volumeproduction.
  • Highly organized with strongmultitasking skills.
  • Adapt in a multiculturalenvironment.
  • English (Full professionalproficiency).
Key Skills
Chef
Employment Type: Full Time
Department / FunctionalArea: Chefs,F&B,Housekeeping,Front Desk
Experience: years
Gender: Male
Vacancy: 1