Executive Chef Restaurant Operations

Role DescriptionThis is a full-time Executive Chef role located on-site in Dubai at AMAYA Restaurant & Lounge. The Executive Chef will be responsible for overseeing the kitchen operations, creating innovative Mediterranean-inspired dishes, managing kitchen staff, and ensuring the highest quality of food and service.QualificationsCulinary creativity and...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to lead the kitchen team at our fine dining restaurant in Abu Dhabi. The ideal candidate must have a deep understanding of Mediterranean cuisine, exceptional leadership skills, and a passion for crafting high-quality authentic dishes.

Executive Chef Job Vacancy in Abu-Dhabi, UAEThe Company is looking for an Executive Chef to join our team in Abu-Dhabi. We offer a competitive salary of 1300 per month, plus the potential to earn bonus pay. We are open to considering applicants from abroad for this position.As an Executive Chef with us, you will have the opportunity to work in a dynamic and...

Executive Chef Job Vacancy in Abu-Dhabi, UAEThe Company is looking for an Executive Chef to join our team in Abu-Dhabi. We offer a competitive salary of 1300 per month, plus the potential to earn bonus pay. We are open to considering applicants from abroad for this position.As an Executive Chef with us, you will have the opportunity to work in a dynamic and...

Mediterranean Head ChefWe are seeking a talented and experienced Executive Chef to join our culinary team in Abu Dhabi. As a key member of our kitchen team, you will be responsible for leading the preparation and presentation of our Mediterranean-inspired dishes, ensuring exceptional quality and flavor.The ideal candidate will have a deep understanding of...

To hire, train, motivate,supervise and discipline all Chef's working directly andindirectly in the main kitchen.To scheduleemployees direct reports.To communicateregularly with the Restaurant Chef to achieve an excellent rapportthroughout the food production department and in developing newmenu items as well the quality of all food prepared in the kitchenhe...

To hire, train, motivate, supervise and discipline all Chef's working directly and indirectly in the main kitchen.To schedule employees direct reports.To communicate regularly with the Restaurant Chef to achieve an excellent rapport throughout the food production department and in developing new menu items as well the quality of all food prepared in the...

You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.The Chef de Cuisine is responsible to manage the assigned Italian kitchen as an independent profit centre, in line with the outlet's operating concept and Hyatt...

If you're looking for a career with our Inclusive Collection, please click here to view job postings.You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.The Chef de Cuisine is responsible to manage the assigned...

As an Executive Sous Chef you will be second in command and report directly to the Executive Chef. As such you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You will need to be able to prepare and cook a wide range of international dishes, including...

If you're looking for a career with our Inclusive Collection, please click here to view job postings. You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned...

Chef Opportunities in Abu DhabiWe are currently recruiting for a talented Mediterranean Head Chef to join our team in Abu Dhabi. This exciting opportunity will see you leading the kitchen team at our fine dining restaurant, preparing and presenting delicious Mediterranean-inspired dishes for our discerning guests.As a successful candidate, you will have a...

As a seasoned professional in the hospitality industry, you will have the opportunity to join Four Seasons Hotels Ltd as an Assistant Restaurant Manager. This role involves overseeing all facets of the Crust Restaurant and In Room Dining operations, ensuring consistent and thoughtful service.About the RoleSelect, train, evaluate, lead, motivate, coach, and...

Role Overview:A Demi Chef de Partie plays a pivotal role in Minor International's culinary operations, overseeing the preparation and presentation of dishes within their designated section. Successful candidates will have expertise in specialty cuisine and culinary techniques, ensuring the highest standard of quality.Key Responsibilities:Manage kitchen...

Job DescriptionThe Executive Chef Manager will oversee the daily operations of the Restaurant Kitchen, ensuring a safe and smooth running environment. Key responsibilities include organizing activities within the kitchen area, assisting other kitchens as needed, and collaborating with suppliers.Key ResponsibilitiesDevelop and maintain cuisine concepts and...

Oversee all operational and administrative aspects of the restaurant as appropriate and be able to prioritize the required level of engagement in both areas depending on business volumes and other related parameters.Enforce and monitor that all operational standards, as per our policies, SOP and quality measures are in place at all times.Work closely with...

21c Museum Hotels is a unique hotel experience that combines art, culture, and hospitality. We are seeking an Executive Chef to lead our culinary team and create exceptional dining experiences for our guests.About the JobWe are looking for a highly skilled and experienced chef who can manage food production and culinary operations in our hotel.The successful...

Are you a seasoned hospitality professional looking for a new challenge? Do you have a passion for delivering exceptional guest experiences and a strong background in hotel management?About the RoleAs an Assistant Restaurant Manager at Four Seasons Hotels Ltd, you will be responsible for overseeing the daily operations of the Crust Restaurant and In Room...

Job SummaryWe are seeking a highly skilled and experienced Female Restaurant Manager to lead our restaurant team. As a key member of our management team, you will be responsible for driving business performance, maintaining high standards of quality, and supporting the Capital Motion vision, goals, and values.The ideal candidate will have a strong track...

Anantara Hotels & Resorts is a luxury hospitality brand that offers personal experiences and heartfelt hospitality in exciting destinations. We are seeking an experienced Demi Chef de Partie to join our team and contribute to the success of our hotel.The ideal candidate will have a certificate in culinary arts or equivalent and at least 2 years' work...