Culinary Experience Coordinator

Culinary Arts Coordinator Job DescriptionWe are seeking a highly skilled Culinary Arts Coordinator to join our team at Mandarin Oriental Hotel Group Limited. In this role, you will be responsible for coordinating the production of bakery products, ensuring that they meet the highest standards of quality and presentation.Your Key Responsibilities:Assist the...

At Mondrian Abu Dhabi, we are committed to delivering exceptional guest experiences through our culinary offerings. We are seeking an experienced Culinary Experience Manager to join our team and lead our culinary operations.About the Job:This is a unique opportunity for a talented individual to join our pre-opening team and shape the future of our food and...

Key ResponsibilitiesOur ideal candidate will have excellent interpersonal and communication skills, providing a high level of customer service to all clients. They will meet and greet clients and guests arriving at the FBO terminal, manage passenger documentation and customs requirements, and attend to customer requests in a timely and accurate manner....

Senior Culinary Position - Demi Chef (Continental and Asian Cuisine)This role involves working as part of our culinary team to prepare and present high-quality dishes. We are seeking a skilled Demi Chef with expertise in both Continental and Asian cuisines.The ideal candidate will have a proven track record in creating and presenting dishes from both...

Company OverviewMondrian Hotels is a global hospitality brand known for its progressive programming and groundbreaking design.We are looking for an experienced Director of Food & Beverage to lead our culinary team and create exceptional dining experiences for our guests.Job DescriptionThe successful candidate will have a strong understanding of luxury dining...

The Director of Food & Beverage will play a crucial role in shaping the culinary experiences at Mondrian Abu Dhabi. This is a unique opportunity to join a groundbreaking luxury hotel and make a lasting impact on the hospitality industry.ResponsibilitiesOversee the pre-opening efforts of the F&B division, including recruitment, training, operational setup,...

RequirementsTo excel in this role, you should possess:A strong background in culinary artsExcellent leadership and communication skillsAn ability to work flexibly and under pressure

Culinary Team LeaderWe are seeking an experienced Culinary Supervisor and Team Leader to join our MINOR INTERNATIONAL team. In this critical role, you will be responsible for leading and motivating your culinary team, ensuring the delivery of high-quality cuisine and exceptional guest experiences.Main ResponsibilitiesSupervise and coordinate the activities...

Job DescriptionThe ideal candidate will possess a minimum of 5 years in an upscale hotel, resort, or cruise ship environment with at least 2 years as Chef Tournant. A culinary school degree is required.Key ResponsibilitiesDirect and supervise all direct reports, ensuring excellent food knowledge and culinary term understanding.Coordinate and oversee main...

Are you passionate aboutfood photographyand eager to bring mouthwatering dishes to life through the lens? We're looking for acreative and detail-oriented Assistant Food Photographerto support in capturing stunning culinary visualsJob Purpose:To ensure the consistent and high-quality visual representation of culinary standards by supporting the development,...

Culinary ExcellenceJob SummaryWe are seeking a talented Commis III to join our culinary team at Dusit Thani Dubai. As a key member of our team, you will assist the Head Chef in maintaining the highest culinary standards and creating exceptional dining experiences for our guests.Key ResponsibilitiesSupport the Head Chef in developing and implementing new menu...

About UsMandarin National Group is a leading hospitality company that strives for excellence in every aspect of our business.We are committed to providing exceptional dining experiences for our guests and fostering a collaborative work environment for our team members.Job Description:The successful candidate will be responsible for managing the culinary...

Nehal Hotel is committed to delivering outstanding guest experiences through exceptional service and operational excellence. As a Restaurant Supervisor, you will play a vital role in leading our culinary service team and contributing to our success.Job Description:Leadership: Supervise and develop restaurant staff, focusing on exceptional customer service,...

The Culinary Department is a key area of the hotel, as it plays a major role in delivering an exceptional guest experience. As a Senior Cook, you will be responsible for overseeing the preparation and presentation of all dishes within your section.To succeed in this role, you must have a strong passion for food and excellent culinary skills. You should also...

Culinary Manager RoleWe are seeking an experienced Culinary Manager to join our team at Four Seasons Hotels And Resorts. As a key member of our culinary team, you will be responsible for delivering exceptional dining experiences that exceed our guests' expectations.About the TeamCollaborate with the culinary team to create innovative and delicious dishes...

Minor International is a leading hospitality company seeking a highly skilled Culinary Operations Director to join our team. This is an exciting opportunity for an experienced professional to take on a leadership role and drive culinary excellence across our properties.About the Position:The Culinary Operations Director will be responsible for developing and...

Culinary Excellence at IHG Hotels & ResortsWe are seeking an experienced Sous Chef to join our team and play a key role in delivering exceptional culinary experiences for our guests. As a member of our culinary team, you will be responsible for overseeing daily kitchen operations, ensuring consistent quality and efficiency.Key Responsibilities:Leadership and...

Culinary Services ManagerWe are seeking a highly skilled and experienced Culinary Services Manager to join our team at Anantara. The successful candidate will be responsible for developing and implementing culinary strategies that drive revenue growth and enhance the guest experience.Main ResponsibilitiesDevelop and execute culinary menus, specials, and...

About This RoleWe are seeking a highly motivated and experienced Junior Sous Chef to join our team at Marriott International.The successful candidate will be responsible for managing the culinary operations of our hotel, including supervising and coordinating the activities of cooks and workers.This is an exciting opportunity to join a dynamic team and...

Job OverviewWe are seeking an exceptional Senior Culinary Lead to join our team at Four Seasons Hotels And Resorts. As a key member of our culinary team, you will be responsible for delivering exceptional dining experiences that exceed our guests' expectations.About the RoleLead a team of chefs in creating innovative and delicious dishes that showcase the...