Food and Beverage Manager

4 days ago


Dubai, Dubai, United Arab Emirates MARRIOTT International Full time
Job Summary

We are seeking a highly skilled and experienced Food and Beverage Manager to join our team at Marriott International. As a key member of our hospitality team, you will be responsible for overseeing all food and beverage operations, ensuring exceptional customer service, and driving revenue growth.

Key Responsibilities
  • Operations Management: Manage all food and beverage operations, including menu planning, inventory management, and staff supervision.
  • Customer Service: Foster a culture of exceptional customer service, ensuring that all guests receive a memorable and enjoyable dining experience.
  • Menu Development: Design and implement menus that meet the highest standards of quality and presentation.
  • Staff Management: Lead and develop a high-performing team of food and beverage professionals, providing coaching, training, and feedback to ensure excellent service delivery.
  • Financial Management: Manage food and beverage budgets, controlling costs and driving revenue growth through effective pricing and menu engineering.
Requirements and Qualifications
  • Experience: Proven experience in food and beverage management, preferably in a luxury hotel or high-end restaurant environment.
  • Education: Culinary degree or equivalent experience in food service management.
  • Skills: Strong leadership and communication skills, with the ability to motivate and develop a high-performing team.
  • Knowledge: Up-to-date knowledge of food and beverage trends, best practices, and industry standards.


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