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Food and Beverage Executive
2 weeks ago
We are seeking a highly motivated and experienced Banquet Manager to join our team at Hyatt Hotels Corporation. The ideal candidate will have a strong background in hospitality operations, excellent leadership skills, and a passion for delivering exceptional guest experiences.
Responsibilities- Lead a team of banquet staff to ensure seamless event execution and exceptional customer satisfaction.
- Develop and implement strategies to drive revenue growth and improve operational efficiency.
- Maintain high-quality standards in food, beverage, and service delivery.
- Collaborate with cross-functional teams to achieve business objectives and drive innovation.
- Bachelor's degree in Hospitality or a related field.
- Minimum 2 years of experience in banquet management or a related role in a hotel or large restaurant setting.
- Proven ability to lead and motivate teams to achieve outstanding results.