Meat Department Lead

3 days ago


Dubai, Dubai, United Arab Emirates Minor International Full time
Job Overview

A leading luxury hospitality brand seeks a highly skilled and experienced Meat Department Lead to join our team in Dubai, United Arab Emirates.

About the Role
  • Oversee all aspects of the meat department, ensuring the highest standards of quality, safety, and customer satisfaction.
  • Lead and mentor a team of butchers, providing training and guidance on best practices.
Responsibilities
  1. Meat Cutting and Processing: Oversee all aspects of meat cutting, processing, and packaging to ensure highest quality standards.
  2. Team Leadership: Lead and mentor a team of butchers, providing training and guidance on best practices.
  3. Food Safety and Hygiene: Ensure compliance with food safety regulations and maintain the highest standards of hygiene and sanitation.
  4. Inventory Management: Manage inventory, including ordering, receiving, and storing meat products.
  5. Quality Control: Develop and implement quality control procedures to maintain product excellence.
  6. Customer Service: Interact with customers, providing expert advice on meat selection and preparation.
  7. Innovation: Collaborate with other departments to create innovative meat products and special cuts.
  8. Industry Trends: Stay updated on industry trends and introduce new techniques or products as appropriate.


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