Luxury Culinary Team Lead

The Team Builders is seeking a Senior Culinary Director to lead our prestigious kitchen, delivering exceptional culinary experiences for high-profile guests. The ideal candidate has proven experience as an Executive Chef in luxury hospitality settings, with strong knowledge of modern British & European cuisine.Key Responsibilities:Oversee all kitchen...

Job SummaryWe're seeking a highly skilled Finance Manager to join our team at Culinary Arts Group. As a leading luxury dining brand in Dubai, we offer a dynamic and fast-paced hospitality environment. The successful candidate will be responsible for developing and implementing financial plans to ensure business sustainability, managing cash flow, cost...

Our TeamCulinary Arts Group is a luxury dining brand in Dubai that offers a dynamic and fast-paced hospitality environment. We're seeking a talented Finance Manager to join our team and contribute to our continued success. As a member of our team, you'll have the opportunity to work with a renowned luxury dining brand and develop your skills in financial...

At Four Seasons Hotels And Resorts, we are seeking a highly skilled Culinary Team Lead to join our team. In this role, you will be responsible for participating in the preparation of food items according to guest orders of consistent quality following recipe cards, as well as production, portion, and presentation standards.The ideal candidate will have a...

Culinary Team Lead:We are looking for a talented Pastry Chef to lead our culinary team. The ideal candidate will have a strong background in pastry arts, excellent leadership skills, and the ability to motivate and guide a team to achieve exceptional results.Requirements:Proven experience in a similar role, with a focus on team leadership and...

Culinary Team Lead at Atlantis Resort is a rewarding role that offers the opportunity to make a real difference in our kitchen operations. As a key member of our team, you will be responsible for managing and organizing our culinary activities to deliver exceptional dining experiences. Reporting directly to the Executive Chef, you will oversee the day-to-day...

Job DescriptionThe Senior Chef De Partie is responsible for leading the pastry team in preparing and producing high-quality pastry items, ensuring consistency in taste and presentation.ResponsibilitiesOversee the organization and cleanliness of the workstation, manage inventory, and supervise junior pastry staff.Contribute to the creation of new recipes and...

About the Role: We are seeking a highly skilled and motivated Culinary Leader to join our team at FIVE Hotels and Resorts. As a key member of our culinary team, you will be responsible for delivering exceptional dining experiences to our guests.The ideal candidate will have a proven track record in a luxury hotel environment or fine dining restaurant, with a...

Dreaming of a culinary career with Anantara?We are looking for an experienced Demi Chef de Partie to join our kitchen team at Anantara The Palm Dubai Resort.About the RoleAs a Demi Chef de Partie, you will be responsible for overseeing all culinary dishes prepared in your section. This role requires exceptional knowledge of specialty areas and culinary...

Kitchen Operations OverviewThe Senior Culinary Professional plays a pivotal role in driving culinary excellence and delivering exceptional dining experiences onboard Celebrity Cruises.Key ObjectivesSustain high-quality food production, adhering to company standards and quality control measures.Ensure efficient use of resources, minimizing waste and...

About Our CompanyKerzner International is a world-renowned hospitality company with a reputation for excellence. Our properties offer unparalleled luxury and service to our discerning guests.We are looking for a Demi Chef de Partie to join our culinary team at One&Only The Palm Hotel in Dubai. As a key member of our team, you will have the opportunity to...

Job RequirementsWe are looking for a highly skilled Chef de Partie - Pastry to join our team. The successful candidate will have a strong background in pastry arts, with experience in leading a team and managing the day-to-day operations of a pastry kitchen.About the RoleIn this role, you will be responsible for managing the workflow, scheduling, staffing,...

Culinary Leadership: As a Junior Sous Chef at Sushi Samba Dubai, you will have the opportunity to develop your leadership skills and contribute to the success of our culinary team. Your key responsibilities will include preparing various types of sushi dishes, training junior chefs, and maintaining inventory of food supplies.Responsibilities:Prepare sushi...

Kitchen Operations Manager Job DescriptionWe are searching for a seasoned Kitchen Operations Manager to oversee the day-to-day activities of our kitchen at Abroad Work in Dubai. The ideal candidate will have a solid background in culinary arts and operations management.Key Responsibilities:Develop and implement efficient kitchen processesEnsure high-quality...

Kerzner International, a leading hospitality company, is seeking an exceptional Culinary Expert to join our team at Atlantis, The Royal in Dubai.About the JobWe are looking for a talented Chef de Partie to manage and organize the mise en place for your respective section, ensuring the highest food quality. As a perfectionist in the kitchen, you will assist...

Befit Sports Club seeks an experienced Chef de Partie to join its culinary team. As a key member of the kitchen staff, this individual will be responsible for overseeing a specific section of the kitchen, ensuring the preparation and presentation of high-quality dishes that meet the established standards.Responsibilities Include:Preparation and Presentation:...

About YouAs a Specialty Sous Chef at Atlantis Resort, you will be part of a dynamic culinary team that is passionate about delivering exceptional food and service. We are looking for someone with a strong background in Japanese cuisine or a specific style of cuisine related to the position, as well as experience in a similar role within a luxury hotel...

RequirementsCulinary degree or equivalent experience.Proven track record as a Head Chef in a high-volume hotel or restaurant environment.Excellent leadership and organizational skills.Ability to motivate and inspire team members.Strong understanding of culinary principles and practices.Excellent communication and interpersonal skills.FIVE Hotels and Resorts...

SUSHISAMBA Dubai is a renowned dining experience born of the fusion of Japanese, Brazilian and Peruvian cultures. We are seeking an experienced Junior Sous Chef – Robata to join our dynamic culinary team.The ideal candidate will have a strong background in robata-style grilling and high-end Japanese cuisine, with a minimum of 3-5 years of experience in...

About the Atlantis ResortThe Atlantis Resort, a world-renowned destination for culinary excellence, seeks an exceptional individual to fill the position of Executive Sous Chef. As the second-in-command in the kitchen, you will be responsible for managing and organizing the team to deliver consistent food quality and create unforgettable experiences for our...