Executive Kitchen Manager

6 days ago


Abu Dhabi, Abu Dhabi, United Arab Emirates Leenoda Full time

We are seeking a seasoned Chef de Partie to lead our upscale casual restaurant kitchen with a people-first, hands-on management style. The ideal candidate will have a strong culinary background, excellent leadership skills, and a proven track record of developing high-performing kitchen teams.

Chef/Executive Kitchen Manager Requirements:

  • Minimum 2-3 years of management experience in a scratch, farm-to-table kitchen with a strong brand presence
  • $3+ Million revenue experience
  • Excellent tenure with previous employment
  • Strong culinary skills, including meat and seafood fabrication
  • Successful financial management skills
  • Proven ability to develop and lead a high-performing kitchen team

Chef/Executive Kitchen Manager Compensation:

  • Base compensation in the range of $75,000 to $82,000
  • Achievable bonus up to $12,000 annually, paid monthly, with an average of 60-75%
  • Comprehensive benefits package


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