Executive Kitchen Director

Anantara invites applications from experienced Demi Chef De Partie professionals seeking a new challenge in a fast-paced and dynamic kitchen environment. As a valued member of our team, you will support the Executive Chef in all aspects of kitchen operations, from food preparation to presentation and service.The successful candidate will have a solid...

Chef de Partie Job SummaryThis is an exciting opportunity for an experienced chef to join the RIXOS team as a Chef de Partie. As a key member of the culinary team, you will be responsible for leading the preparation and presentation of high-quality dishes, maintaining a clean and organized kitchen environment, and supervising junior chefs.Key Duties:Dish...

About the Role:We are looking for an experienced Executive Food Director to lead our culinary team at RIXOS. As a key member of the hotel's management team, you will be responsible for developing and implementing culinary strategies that align with our brand values.Main Responsibilities:Culinary Strategy: Develop and implement a comprehensive culinary...

Senior Kitchen Management PositionWe are seeking an experienced culinary professional to join our team as an Executive Sous Chef. This is a senior leadership role that requires a strong background in hospitality, excellent leadership skills, and a passion for delivering exceptional customer experiences.Key Responsibilities:Supervise and coordinate the...

Pullman Hotels & Resorts is a leading hospitality company that offers a unique and exciting opportunity for talented individuals to join our team. As a Kitchen Operations Coordinator, you will play a key role in supporting the Executive Chef in maintaining a smooth and efficient kitchen operation. This includes assisting with meal planning, inventory...

**Inspiring Culinary Excellence**Mövenpic is a global hospitality leader dedicated to delivering exceptional culinary experiences. As a key member of our team, you will play a vital role in shaping our culinary vision and driving excellence in everything we do.About the RoleThis exciting opportunity requires an experienced Sous Chef to lead our kitchen team...

About the Role:We are looking for an experienced Culinary Operations Director to join our culinary team at RIXOS. As a key member of the hotel's management team, you will be responsible for overseeing the operational aspects of our kitchen, including menu planning, inventory management, and staff supervision.Main Responsibilities:Culinary Operations: Oversee...

Job SummaryWe are seeking a highly skilled and experienced individual to join our culinary team as a Kitchen Operations Manager. The successful candidate will be responsible for leading and managing the kitchen team, ensuring high-quality food and beverage services are delivered to our guests.Key ResponsibilitiesDirect and supervise all areas within the...

About the Role">We are seeking a highly skilled and experienced individual to join our kitchen team as an Appetizer and Entrée Specialist.">As a key member of our team, you will be responsible for assisting the Head Chef in preparing appetizers and entrees, ensuring each dish meets our high standards of quality and presentation.">You will also participate...

About the RoleWe are seeking an experienced culinary leader to join our team as an Executive Sous Chef. As a key member of the kitchen management team, you will play a critical role in ensuring the delivery of high-quality food products and exceptional customer service.Responsibilities:Develop and implement menus that meet customer needs and...

As a Sales Director at Mövenpick, you will spearhead the development and execution of our commercial strategy, fostering strong relationships with clients and driving business growth.About the RoleWe are seeking an experienced Sales Director to lead our sales efforts and drive revenue growth. The ideal candidate will have a proven track record in sales and...

Roles and responsibilitiesPrepare the daily mis-en-place and food production in different sections of the main kitchen or satellitesCoordinate daily tasks with the Sous Chef or Executive ChefFollow the instructions and recommendations from the immediate superiors to complete the daily tasksEnsure the highest standards and consistent quality in the daily...

About Minor InternationalWe pride ourselves on delivering memorable hospitality experiences in some of the world's most stunning destinations. Our Ras Al Khaimah resort is a masterpiece of modern design, set against the breathtaking backdrop of the Arabian Gulf.Ras Al Khaimah offers a truly unique blend of relaxation and adventure, with its idyllic beaches,...

Executive Chef vacancy in Ras-al-Khaimah UAEWe are seeking an Executive Chef for seasonal work in Ras-al-Khaimah, UAE. The position offers competitive wages ranging from $1800 to $2950, with salary paid according to contract.Responsibilities:1. Manage kitchen operations and staff.2. Prepare and present high-quality dishes.3. Ensure compliance with health and...

Executive Chef vacancy in Ras-al-Khaimah UAE We are seeking an Executive Chef for seasonal work in Ras-al-Khaimah, UAE. The position offers competitive wages ranging from $1800 to $2950, with salary paid according to contract. Responsibilities: Manage kitchen operations and staff. Prepare and present high-quality dishes. Ensure compliance with health and...

Director of Technical OperationsAbout the Role:The Director of Technical Operations is responsible for overseeing the overall technical strategy and direction of RAK Medical & Health Sciences University.Key Responsibilities:Develop and execute a comprehensive technical strategy aligned with organizational objectives.Lead and manage technical teams to ensure...

Culinary Leadership OpportunityWe are seeking an experienced culinary professional to join our team as an Executive Sous Chef. This is a senior leadership role that requires a strong background in hospitality, excellent leadership skills, and a passion for delivering exceptional customer experiences.Key Responsibilities:Lead a team of kitchen staff to...

Job DescriptionKey Responsibilities:Prepare daily mis-en-place and food production in different sections of the main kitchen or satellites.Coordinate daily tasks with the Sous Chef or Executive Chef.Follow instructions and recommendations from immediate superiors to complete daily tasks.Ensure highest standards and consistent quality in daily preparation and...

At Pullman Hotels & Resorts, we are dedicated to providing our guests with exceptional culinary experiences. As a Demi Chef de Partie, you will play a key role in helping the Executive Chef prepare appetizers, meat, and vegetables for entrees. You will also assist with food presentation and ensure that each customer receives high-quality food in a timely...

Sales Director - Transformational LeaderWelcome to Paradox EN, where ambition meets opportunity! We are seeking a highly motivated and experienced Sales Director to join our team. As a key player in our organization, you will be responsible for developing and executing a transformational sales strategy that drives revenue excellence and expands our market...