Executive Sous Chef Assistant
4 days ago
Minor International operates resorts, hotels, and dining establishments across the globe, offering unique experiences to discerning travelers. Anantara Mina Ras Al Khaimah Resort is part of this esteemed portfolio, providing guests with unparalleled luxury and service.
Role ProfileThe Demi Chef will work closely with the Executive Chef to deliver exceptional culinary experiences to our guests. Key responsibilities include assisting with menu planning, food preparation, and presentation.
Key Requirements:
- Bachelor's Degree in Culinary Arts or related field.
- Minimum one year's experience in a similar role.
- Strong leadership and communication skills.
- Able to work efficiently under pressure.
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