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Dubai, Dubai, United Arab Emirates Minor International Full timeJob DescriptionYou will support the overall Food & Beverage operation of the Hotel to maximize guest satisfaction, team member performance, and business results. Your key duties and responsibilities are to:1. Promote and ensure guest satisfaction.2. Maintain a safe and sanitary work environment.3. Ensure only the highest quality products are being served,...
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Food Beverage Captain
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Dubai, Dubai, United Arab Emirates Minor International Full timeYou will support the overall Food & Beverage operation of the resort to maximize guest satisfaction, team member performance, and business results. Your key duties and responsibilities are to promote and ensure guest satisfaction, maintain a safe and sanitary work environment, and ensure only the highest quality products are being served. This is achieved...
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Food and Beverage Supervisor
9 hours ago
Dubai, Dubai, United Arab Emirates Minor International Full timeJob Description You will support the overall Food & Beverage operation of the Hotel to maximize guest satisfaction, team member performance, and business results. Your key duties and responsibilities are to: Promote and ensure guest satisfaction. Maintain a safe and sanitary work environment. Ensure only the highest quality products are being served,...
Food and Beverage Team Member
1 week ago
As a Food and Beverage Team Member, your primary responsibility will be to provide exceptional customer service, ensuring every guest has a memorable dining experience. Your key responsibilities will include:
- To work collaboratively with colleagues to ensure seamless service delivery and a smooth running operation.
- To maintain a clean and welcoming environment, adhering to all hotel policies and Standard Operating Procedures.
- To engage with guests in a friendly and welcoming manner, addressing their needs and preferences throughout their dining experience.
- To maintain professional telephone etiquette and have a thorough understanding of reservations policies and procedures.
- To familiarize oneself with the services offered in the restaurant and throughout the hotel, enabling effective communication and recommendations to guests.
To be successful in this role, you will need to possess previous experience in Food and Beverage/Restaurant operations, an eye for detail to achieve operational excellence, excellent guest service skills, strong English language skills, and the ability to work effectively in a fast-paced environment.